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    7th WOFAGRIC Ends Successfully in Central Region, Celebrates Over 1,300 Women and Youth

    7th WOFAGRIC Ends Successfully in Central Region, Celebrates Over 1,300 Women and Youth

    34-Year-Old Makes History as Youngest Winner of Ultimate Gold in the Soil Award

    34-Year-Old Makes History as Youngest Winner of Ultimate Gold in the Soil Award

    Preparations Underway for the 7th WOFAGRIC and Gold in the Soil Awards in Cape Coast, Tomorrow

    Preparations Underway for the 7th WOFAGRIC and Gold in the Soil Awards in Cape Coast, Tomorrow

    Ekua Hawa: A Story of Strength, Sacrifice and the Power of Farming

    Ekua Hawa: A Story of Strength, Sacrifice and the Power of Farming

    Farming Without Limit

    Farming Without Limit

    Esther Botchwey Trades Sewing for Farming and Becomes a Pillar of Strength in Her Community

    Esther Botchwey Trades Sewing for Farming and Becomes a Pillar of Strength in Her Community

    From Shore to Success: Margaret Attadzietsey Powers Elmina’s Fishing Economy with Leadership and Compassion

    From Shore to Success: Margaret Attadzietsey Powers Elmina’s Fishing Economy with Leadership and Compassion

    71-Year-Old Charlotte Adu from Efutu Turns Farming into a Thriving Business Empire

    71-Year-Old Charlotte Adu from Efutu Turns Farming into a Thriving Business Empire

    Hon. Dzifa Gomashie Commends Agrihouse Foundation, Urges Stakeholders to Invest in Poultry Sector

    Hon. Dzifa Gomashie Commends Agrihouse Foundation, Urges Stakeholders to Invest in Poultry Sector

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    Aquamet Technologies: The Ghanaian Startup Revolutionizing Sustainable Aquaculture with Smart Innovation

    Aquamet Technologies: The Ghanaian Startup Revolutionizing Sustainable Aquaculture with Smart Innovation

    IFC partners  Societe Generale to support  cocoa sector

    IFC partners  Societe Generale to support  cocoa sector

    Manhyia Local Prison’s poultry farm is enhancing nutrition and feathered rehabilitation

    Manhyia Local Prison’s poultry farm is enhancing nutrition and feathered rehabilitation

    Patronize local products to create jobs – Agric Minister tells Ghanaians

    Patronize local products to create jobs – Agric Minister tells Ghanaians

    All is set for 32nd AGM of Afreximbank in Abuja

    All is set for 32nd AGM of Afreximbank in Abuja

    Concerns mount over potential shea nut export ban

    Concerns mount over potential shea nut export ban

    Maiden Ghana Herbal Conference slated for November 2025

    Maiden Ghana Herbal Conference slated for November 2025

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

    Accra Brewery celebrates farmer partnerships at “Farm to Brew” event

    Accra Brewery celebrates farmer partnerships at “Farm to Brew” event

    • Crops
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  • Regional Trends
    Agrimercarb’s insect protein innovation is helping safeguard aquaculture

    Agrimercarb’s insect protein innovation is helping safeguard aquaculture

    Chamber of Agribusiness donates 15,000 masks to University of Ghana

    Chamber of Agribusiness donates 15,000 masks to University of Ghana

    Cote D’ivoire and Ghana cocoa platforms calls for closer collaboration with stakeholders in the cocoa value chain

    Cote D’ivoire and Ghana cocoa platforms calls for closer collaboration with stakeholders in the cocoa value chain

    Strategic investment in agriculture can create over a million jobs – Agri-Impact CEO

    Strategic investment in agriculture can create over a million jobs – Agri-Impact CEO

    Agrihouse Foundation Engages Women in Yapei Ahead of Boost-to-Bloom Training

    Agrihouse Foundation Engages Women in Yapei Ahead of Boost-to-Bloom Training

    Decentralise FDA, EPA, others to support youth entrepreneurship – Prof. Bawole urges

    Decentralise FDA, EPA, others to support youth entrepreneurship – Prof. Bawole urges

    Reviving Ghana’s poultry sector: Maize, soya and the youth solution

    Reviving Ghana’s poultry sector: Maize, soya and the youth solution

    Olam Agri receives three prestigious awards at Ghana Business League Awards

    Olam Agri receives three prestigious awards at Ghana Business League Awards

    International Cassava Fair (FIMAN) 2025 Slated for 25-27 November 2025

    International Cassava Fair (FIMAN) 2025 Slated for 25-27 November 2025

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    The piercingly blue ocean laps softly against pristine beaches in northern Mozambique’s Cabo Delgado province. But its striking beauty belies just how hard it is for local fishers to earn a living from it.  For Mário Sadique, a 52-year-old fisher and father of 12 from the Mecufi coastal district, the sea has long been both a vital source of food and income – and a relentless challenge.  “I fish to provide for my family but sometimes it’s hard to catch any fish or the weather is too bad to go out to sea,” Mário says. “I also do some farming to supplement my family’s food supply and income.”  Divorced and the sole provider for his twelve children – six of whom are aged three to eight and still live with him – Mário shoulders a heavy burden.  His fishing trips used to be arduous. Three times a week, he paddled his traditional canoe for two hours to reach deeper waters where he spent the night fishing for tuna and other deeper water fish, often not returning until the following afternoon. Despite his hard work, the result was often poor catches, partly due to inadequate fishing gear, partly to diminishing fish stocks nearer to shore.   On a bad day, he would sometimes return with barely a kilo of fish, hardly enough to feed his family, let alone sell.  The unpredictable nature of the waters forced him to shift locations constantly, relying on little more than a fisher’s instinct and luck.   A pilot project launched by the Food and Agriculture Organization of the United Nations (FAO) together with Mozambique’s Ministry of Agriculture, Environment and Fisheries installed eight anchored Fish Aggregating Devices (aFADs) for four communities in the province. These mechanisms, consisting of concrete blocks to anchor them and an array of chain, buoys and aggregating materials, attract fish, making them easier to catch.    FAO trained national technicians and fishers in the construction and deployment of aFADs. Left/top: ©FAO/ Isilda Mabasso. Right/bottom: ©FAO/ María Legaristi Royo  For the project in Cabo Delgado, the aggregating components of the aFADs are made of sustainable organic materials like coconut fronds and rope. They work because microorganisms or algae stick to the aggregation material. Smaller fish feed on them and in turn these attract larger fish. In tropical environments, the shade aFADs provide attracts fish too.  “The idea of installing aFADs was to enable small-scale fishers to access the abundant tuna stocks offshore, as there is a lot of fishing pressure on the nearshore waters,” says Jon Lansley, a fishery industry officer at FAO.  As part of the project, FAO trained national technicians and fishers in the construction and deployment of anchored FADs. Sixteen fishers also learned new methods to fish around aFADs. Fishers were also supplied with basic gear including lines, hooks and lures.  With financial support from the Norwegian Agency for Development Cooperation (NORAD), the project has resulted in increased catches, higher incomes and less time spent at sea.   Fishers who regularly work around the anchored FADs have reported significantly improved catches. ©FAO/ Isilda Mabasso  Bigger, more dependable catch  The simple yet transformative aFADs have allowed Mário to fish in a stable location, shortened his trips and dramatically increased his catch, which jumped from the range of one to five kilos per trip to an average of around 20 kilos, considerably boosting his income. On a good day, he can earn up to MZN 3 000 (USD 47) from a single outing.   “With the anchored FADs, I finally knew I wouldn’t return home empty-handed,” Mário says.  This newfound stability has enabled Mário to ensure there is food on the table and invest more in his children’s education.  Since the devices were deployed, Mário and more than 100 other fishers who regularly work around the aFADs have reported significantly improved catches, and catch levels remain sustainable because the fishers use small canoes and do not go out every day.  Though challenges like extreme weather, for example Cyclone Chido that hit in December 2024, still exist, fishers are in a better position to bounce back from these shocks.  The mostly large tuna the fishers can now catch are highly valued, especially by restaurants and hotels in the provincial capital, Pemba. This catch contributes to improved economic stability for the fishing community and better nutrition for them.  FAO is preparing to deploy more aFADs and distribute 100 gear kits to local fishers as part of a new project in 2025.

    The piercingly blue ocean laps softly against pristine beaches in northern Mozambique’s Cabo Delgado province. But its striking beauty belies just how hard it is for local fishers to earn a living from it. For Mário Sadique, a 52-year-old fisher and father of 12 from the Mecufi coastal district, the sea has long been both a vital source of food and income – and a relentless challenge. “I fish to provide for my family but sometimes it’s hard to catch any fish or the weather is too bad to go out to sea,” Mário says. “I also do some farming to supplement my family’s food supply and income.” Divorced and the sole provider for his twelve children – six of whom are aged three to eight and still live with him – Mário shoulders a heavy burden. His fishing trips used to be arduous. Three times a week, he paddled his traditional canoe for two hours to reach deeper waters where he spent the night fishing for tuna and other deeper water fish, often not returning until the following afternoon. Despite his hard work, the result was often poor catches, partly due to inadequate fishing gear, partly to diminishing fish stocks nearer to shore. On a bad day, he would sometimes return with barely a kilo of fish, hardly enough to feed his family, let alone sell. The unpredictable nature of the waters forced him to shift locations constantly, relying on little more than a fisher’s instinct and luck. A pilot project launched by the Food and Agriculture Organization of the United Nations (FAO) together with Mozambique’s Ministry of Agriculture, Environment and Fisheries installed eight anchored Fish Aggregating Devices (aFADs) for four communities in the province. These mechanisms, consisting of concrete blocks to anchor them and an array of chain, buoys and aggregating materials, attract fish, making them easier to catch. FAO trained national technicians and fishers in the construction and deployment of aFADs. Left/top: ©FAO/ Isilda Mabasso. Right/bottom: ©FAO/ María Legaristi Royo For the project in Cabo Delgado, the aggregating components of the aFADs are made of sustainable organic materials like coconut fronds and rope. They work because microorganisms or algae stick to the aggregation material. Smaller fish feed on them and in turn these attract larger fish. In tropical environments, the shade aFADs provide attracts fish too. “The idea of installing aFADs was to enable small-scale fishers to access the abundant tuna stocks offshore, as there is a lot of fishing pressure on the nearshore waters,” says Jon Lansley, a fishery industry officer at FAO. As part of the project, FAO trained national technicians and fishers in the construction and deployment of anchored FADs. Sixteen fishers also learned new methods to fish around aFADs. Fishers were also supplied with basic gear including lines, hooks and lures. With financial support from the Norwegian Agency for Development Cooperation (NORAD), the project has resulted in increased catches, higher incomes and less time spent at sea. Fishers who regularly work around the anchored FADs have reported significantly improved catches. ©FAO/ Isilda Mabasso Bigger, more dependable catch The simple yet transformative aFADs have allowed Mário to fish in a stable location, shortened his trips and dramatically increased his catch, which jumped from the range of one to five kilos per trip to an average of around 20 kilos, considerably boosting his income. On a good day, he can earn up to MZN 3 000 (USD 47) from a single outing. “With the anchored FADs, I finally knew I wouldn’t return home empty-handed,” Mário says. This newfound stability has enabled Mário to ensure there is food on the table and invest more in his children’s education. Since the devices were deployed, Mário and more than 100 other fishers who regularly work around the aFADs have reported significantly improved catches, and catch levels remain sustainable because the fishers use small canoes and do not go out every day. Though challenges like extreme weather, for example Cyclone Chido that hit in December 2024, still exist, fishers are in a better position to bounce back from these shocks. The mostly large tuna the fishers can now catch are highly valued, especially by restaurants and hotels in the provincial capital, Pemba. This catch contributes to improved economic stability for the fishing community and better nutrition for them. FAO is preparing to deploy more aFADs and distribute 100 gear kits to local fishers as part of a new project in 2025.

    Director-General champions innovation and collaboration at 44th Session of the FAO Conference

    Director-General champions innovation and collaboration at 44th Session of the FAO Conference

    AGRA and FAO Launch US$580,000 Initiative to Transform South Sudan’s Seed Sector

    AGRA and FAO Launch US$580,000 Initiative to Transform South Sudan’s Seed Sector

    Sudan: FAO scales up emergency response with seed distribution campaign targeting 7.5 million people

    Sudan: FAO scales up emergency response with seed distribution campaign targeting 7.5 million people

    Farm attacks, livestock theft and illegal hunting: South Africa’s rural crime crisis is underestimated

    Farm attacks, livestock theft and illegal hunting: South Africa’s rural crime crisis is underestimated

    YEFFA Mozambique Empowers Youth in Agriculture, Charts Paths For Economic Resilience and Job Creation

    YEFFA Mozambique Empowers Youth in Agriculture, Charts Paths For Economic Resilience and Job Creation

    Kenya Moves to Withdraw and Restrict Harmful Pesticides in Major Regulatory Shift

    Kenya Moves to Withdraw and Restrict Harmful Pesticides in Major Regulatory Shift

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

    Over 46 Million Hectares at Risk: FAO Urges Action on Arab Land Degradation

    Over 46 Million Hectares at Risk: FAO Urges Action on Arab Land Degradation

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    WASCAL, KNUST lead Climate-Smart Agriculture Integration in African University Curricula

    WASCAL, KNUST lead Climate-Smart Agriculture Integration in African University Curricula

    GEPA Impact Hub hosts University of Cape Coast students on Edu tour

    GEPA Impact Hub hosts University of Cape Coast students on Edu tour

    KNUST Researchers uncover Africa’s first smart soil sensor to revolutionize farming

    KNUST Researchers uncover Africa’s first smart soil sensor to revolutionize farming

    All Nations University ventures into agriculture

    All Nations University ventures into agriculture

    97 2025 Yaf Orientation @ D Hub

    Young Agripreneur Forum Holds Orientation for New Members

    International Youth Day Celebration: Youth Urged to Lead Agricultural Transformation to help Eradicate Hunger and Poverty

    International Youth Day Celebration: Youth Urged to Lead Agricultural Transformation to help Eradicate Hunger and Poverty

    World Food Forum (WFF) Ghana Chapter Commemorates International Youth Day with Students of Accra Academy S.H.S   

    World Food Forum (WFF) Ghana Chapter Commemorates International Youth Day with Students of Accra Academy S.H.S  

    African Leaders Urged to Adopt Genetic Editing Technology to Achieve Food Security

    African Leaders Urged to Adopt Genetic Editing Technology to Achieve Food Security

    Agri-Sports Meets Agribusiness: Meet Coach Eric, Guide and Drills Mentor at the 5-day bootcamp

    Agri-Sports Meets Agribusiness: Meet Coach Eric, Guide and Drills Mentor at the 5-day bootcamp

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    Producer price inflation falls sharply to 10.25% in May 2025, lowest since Nov. 2023

    Producer price inflation falls sharply to 10.25% in May 2025, lowest since Nov. 2023

    Olam Agri receives three prestigious awards at Ghana Business League Awards

    Olam Agri receives three prestigious awards at Ghana Business League Awards

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    African economies should adapt to global challenges amid US-China tariff wars

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    New cocoa producer price not yet out – COCOBOD

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    Tariffs put bananas at risk of $250 million price increase

    2908 14103 Cocoa Drives 37 Qoq Surge In Cemac Agricultural Export Prices In Q2 2024 L

    US Tariff to impact Ghana’s Cocoa, Textiles and Agriculture

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    Love, Cocoa, and Innovation: The Sekoe Chocolates and KIC Story

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    Gambian Women Entrepreneurs Explore Trade Opportunities in Ghana with GEPA

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    NPA Sets Minimum Fuel Prices to Stabilize Petroleum Market

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    7th WOFAGRIC Ends Successfully in Central Region, Celebrates Over 1,300 Women and Youth

    7th WOFAGRIC Ends Successfully in Central Region, Celebrates Over 1,300 Women and Youth

    34-Year-Old Makes History as Youngest Winner of Ultimate Gold in the Soil Award

    34-Year-Old Makes History as Youngest Winner of Ultimate Gold in the Soil Award

    Preparations Underway for the 7th WOFAGRIC and Gold in the Soil Awards in Cape Coast, Tomorrow

    Preparations Underway for the 7th WOFAGRIC and Gold in the Soil Awards in Cape Coast, Tomorrow

    Ekua Hawa: A Story of Strength, Sacrifice and the Power of Farming

    Ekua Hawa: A Story of Strength, Sacrifice and the Power of Farming

    Farming Without Limit

    Farming Without Limit

    Esther Botchwey Trades Sewing for Farming and Becomes a Pillar of Strength in Her Community

    Esther Botchwey Trades Sewing for Farming and Becomes a Pillar of Strength in Her Community

    From Shore to Success: Margaret Attadzietsey Powers Elmina’s Fishing Economy with Leadership and Compassion

    From Shore to Success: Margaret Attadzietsey Powers Elmina’s Fishing Economy with Leadership and Compassion

    71-Year-Old Charlotte Adu from Efutu Turns Farming into a Thriving Business Empire

    71-Year-Old Charlotte Adu from Efutu Turns Farming into a Thriving Business Empire

    Hon. Dzifa Gomashie Commends Agrihouse Foundation, Urges Stakeholders to Invest in Poultry Sector

    Hon. Dzifa Gomashie Commends Agrihouse Foundation, Urges Stakeholders to Invest in Poultry Sector

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    Aquamet Technologies: The Ghanaian Startup Revolutionizing Sustainable Aquaculture with Smart Innovation

    Aquamet Technologies: The Ghanaian Startup Revolutionizing Sustainable Aquaculture with Smart Innovation

    IFC partners  Societe Generale to support  cocoa sector

    IFC partners  Societe Generale to support  cocoa sector

    Manhyia Local Prison’s poultry farm is enhancing nutrition and feathered rehabilitation

    Manhyia Local Prison’s poultry farm is enhancing nutrition and feathered rehabilitation

    Patronize local products to create jobs – Agric Minister tells Ghanaians

    Patronize local products to create jobs – Agric Minister tells Ghanaians

    All is set for 32nd AGM of Afreximbank in Abuja

    All is set for 32nd AGM of Afreximbank in Abuja

    Concerns mount over potential shea nut export ban

    Concerns mount over potential shea nut export ban

    Maiden Ghana Herbal Conference slated for November 2025

    Maiden Ghana Herbal Conference slated for November 2025

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

    Accra Brewery celebrates farmer partnerships at “Farm to Brew” event

    Accra Brewery celebrates farmer partnerships at “Farm to Brew” event

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    Agrimercarb’s insect protein innovation is helping safeguard aquaculture

    Agrimercarb’s insect protein innovation is helping safeguard aquaculture

    Chamber of Agribusiness donates 15,000 masks to University of Ghana

    Chamber of Agribusiness donates 15,000 masks to University of Ghana

    Cote D’ivoire and Ghana cocoa platforms calls for closer collaboration with stakeholders in the cocoa value chain

    Cote D’ivoire and Ghana cocoa platforms calls for closer collaboration with stakeholders in the cocoa value chain

    Strategic investment in agriculture can create over a million jobs – Agri-Impact CEO

    Strategic investment in agriculture can create over a million jobs – Agri-Impact CEO

    Agrihouse Foundation Engages Women in Yapei Ahead of Boost-to-Bloom Training

    Agrihouse Foundation Engages Women in Yapei Ahead of Boost-to-Bloom Training

    Decentralise FDA, EPA, others to support youth entrepreneurship – Prof. Bawole urges

    Decentralise FDA, EPA, others to support youth entrepreneurship – Prof. Bawole urges

    Reviving Ghana’s poultry sector: Maize, soya and the youth solution

    Reviving Ghana’s poultry sector: Maize, soya and the youth solution

    Olam Agri receives three prestigious awards at Ghana Business League Awards

    Olam Agri receives three prestigious awards at Ghana Business League Awards

    International Cassava Fair (FIMAN) 2025 Slated for 25-27 November 2025

    International Cassava Fair (FIMAN) 2025 Slated for 25-27 November 2025

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    The piercingly blue ocean laps softly against pristine beaches in northern Mozambique’s Cabo Delgado province. But its striking beauty belies just how hard it is for local fishers to earn a living from it.  For Mário Sadique, a 52-year-old fisher and father of 12 from the Mecufi coastal district, the sea has long been both a vital source of food and income – and a relentless challenge.  “I fish to provide for my family but sometimes it’s hard to catch any fish or the weather is too bad to go out to sea,” Mário says. “I also do some farming to supplement my family’s food supply and income.”  Divorced and the sole provider for his twelve children – six of whom are aged three to eight and still live with him – Mário shoulders a heavy burden.  His fishing trips used to be arduous. Three times a week, he paddled his traditional canoe for two hours to reach deeper waters where he spent the night fishing for tuna and other deeper water fish, often not returning until the following afternoon. Despite his hard work, the result was often poor catches, partly due to inadequate fishing gear, partly to diminishing fish stocks nearer to shore.   On a bad day, he would sometimes return with barely a kilo of fish, hardly enough to feed his family, let alone sell.  The unpredictable nature of the waters forced him to shift locations constantly, relying on little more than a fisher’s instinct and luck.   A pilot project launched by the Food and Agriculture Organization of the United Nations (FAO) together with Mozambique’s Ministry of Agriculture, Environment and Fisheries installed eight anchored Fish Aggregating Devices (aFADs) for four communities in the province. These mechanisms, consisting of concrete blocks to anchor them and an array of chain, buoys and aggregating materials, attract fish, making them easier to catch.    FAO trained national technicians and fishers in the construction and deployment of aFADs. Left/top: ©FAO/ Isilda Mabasso. Right/bottom: ©FAO/ María Legaristi Royo  For the project in Cabo Delgado, the aggregating components of the aFADs are made of sustainable organic materials like coconut fronds and rope. They work because microorganisms or algae stick to the aggregation material. Smaller fish feed on them and in turn these attract larger fish. In tropical environments, the shade aFADs provide attracts fish too.  “The idea of installing aFADs was to enable small-scale fishers to access the abundant tuna stocks offshore, as there is a lot of fishing pressure on the nearshore waters,” says Jon Lansley, a fishery industry officer at FAO.  As part of the project, FAO trained national technicians and fishers in the construction and deployment of anchored FADs. Sixteen fishers also learned new methods to fish around aFADs. Fishers were also supplied with basic gear including lines, hooks and lures.  With financial support from the Norwegian Agency for Development Cooperation (NORAD), the project has resulted in increased catches, higher incomes and less time spent at sea.   Fishers who regularly work around the anchored FADs have reported significantly improved catches. ©FAO/ Isilda Mabasso  Bigger, more dependable catch  The simple yet transformative aFADs have allowed Mário to fish in a stable location, shortened his trips and dramatically increased his catch, which jumped from the range of one to five kilos per trip to an average of around 20 kilos, considerably boosting his income. On a good day, he can earn up to MZN 3 000 (USD 47) from a single outing.   “With the anchored FADs, I finally knew I wouldn’t return home empty-handed,” Mário says.  This newfound stability has enabled Mário to ensure there is food on the table and invest more in his children’s education.  Since the devices were deployed, Mário and more than 100 other fishers who regularly work around the aFADs have reported significantly improved catches, and catch levels remain sustainable because the fishers use small canoes and do not go out every day.  Though challenges like extreme weather, for example Cyclone Chido that hit in December 2024, still exist, fishers are in a better position to bounce back from these shocks.  The mostly large tuna the fishers can now catch are highly valued, especially by restaurants and hotels in the provincial capital, Pemba. This catch contributes to improved economic stability for the fishing community and better nutrition for them.  FAO is preparing to deploy more aFADs and distribute 100 gear kits to local fishers as part of a new project in 2025.

    The piercingly blue ocean laps softly against pristine beaches in northern Mozambique’s Cabo Delgado province. But its striking beauty belies just how hard it is for local fishers to earn a living from it. For Mário Sadique, a 52-year-old fisher and father of 12 from the Mecufi coastal district, the sea has long been both a vital source of food and income – and a relentless challenge. “I fish to provide for my family but sometimes it’s hard to catch any fish or the weather is too bad to go out to sea,” Mário says. “I also do some farming to supplement my family’s food supply and income.” Divorced and the sole provider for his twelve children – six of whom are aged three to eight and still live with him – Mário shoulders a heavy burden. His fishing trips used to be arduous. Three times a week, he paddled his traditional canoe for two hours to reach deeper waters where he spent the night fishing for tuna and other deeper water fish, often not returning until the following afternoon. Despite his hard work, the result was often poor catches, partly due to inadequate fishing gear, partly to diminishing fish stocks nearer to shore. On a bad day, he would sometimes return with barely a kilo of fish, hardly enough to feed his family, let alone sell. The unpredictable nature of the waters forced him to shift locations constantly, relying on little more than a fisher’s instinct and luck. A pilot project launched by the Food and Agriculture Organization of the United Nations (FAO) together with Mozambique’s Ministry of Agriculture, Environment and Fisheries installed eight anchored Fish Aggregating Devices (aFADs) for four communities in the province. These mechanisms, consisting of concrete blocks to anchor them and an array of chain, buoys and aggregating materials, attract fish, making them easier to catch. FAO trained national technicians and fishers in the construction and deployment of aFADs. Left/top: ©FAO/ Isilda Mabasso. Right/bottom: ©FAO/ María Legaristi Royo For the project in Cabo Delgado, the aggregating components of the aFADs are made of sustainable organic materials like coconut fronds and rope. They work because microorganisms or algae stick to the aggregation material. Smaller fish feed on them and in turn these attract larger fish. In tropical environments, the shade aFADs provide attracts fish too. “The idea of installing aFADs was to enable small-scale fishers to access the abundant tuna stocks offshore, as there is a lot of fishing pressure on the nearshore waters,” says Jon Lansley, a fishery industry officer at FAO. As part of the project, FAO trained national technicians and fishers in the construction and deployment of anchored FADs. Sixteen fishers also learned new methods to fish around aFADs. Fishers were also supplied with basic gear including lines, hooks and lures. With financial support from the Norwegian Agency for Development Cooperation (NORAD), the project has resulted in increased catches, higher incomes and less time spent at sea. Fishers who regularly work around the anchored FADs have reported significantly improved catches. ©FAO/ Isilda Mabasso Bigger, more dependable catch The simple yet transformative aFADs have allowed Mário to fish in a stable location, shortened his trips and dramatically increased his catch, which jumped from the range of one to five kilos per trip to an average of around 20 kilos, considerably boosting his income. On a good day, he can earn up to MZN 3 000 (USD 47) from a single outing. “With the anchored FADs, I finally knew I wouldn’t return home empty-handed,” Mário says. This newfound stability has enabled Mário to ensure there is food on the table and invest more in his children’s education. Since the devices were deployed, Mário and more than 100 other fishers who regularly work around the aFADs have reported significantly improved catches, and catch levels remain sustainable because the fishers use small canoes and do not go out every day. Though challenges like extreme weather, for example Cyclone Chido that hit in December 2024, still exist, fishers are in a better position to bounce back from these shocks. The mostly large tuna the fishers can now catch are highly valued, especially by restaurants and hotels in the provincial capital, Pemba. This catch contributes to improved economic stability for the fishing community and better nutrition for them. FAO is preparing to deploy more aFADs and distribute 100 gear kits to local fishers as part of a new project in 2025.

    Director-General champions innovation and collaboration at 44th Session of the FAO Conference

    Director-General champions innovation and collaboration at 44th Session of the FAO Conference

    AGRA and FAO Launch US$580,000 Initiative to Transform South Sudan’s Seed Sector

    AGRA and FAO Launch US$580,000 Initiative to Transform South Sudan’s Seed Sector

    Sudan: FAO scales up emergency response with seed distribution campaign targeting 7.5 million people

    Sudan: FAO scales up emergency response with seed distribution campaign targeting 7.5 million people

    Farm attacks, livestock theft and illegal hunting: South Africa’s rural crime crisis is underestimated

    Farm attacks, livestock theft and illegal hunting: South Africa’s rural crime crisis is underestimated

    YEFFA Mozambique Empowers Youth in Agriculture, Charts Paths For Economic Resilience and Job Creation

    YEFFA Mozambique Empowers Youth in Agriculture, Charts Paths For Economic Resilience and Job Creation

    Kenya Moves to Withdraw and Restrict Harmful Pesticides in Major Regulatory Shift

    Kenya Moves to Withdraw and Restrict Harmful Pesticides in Major Regulatory Shift

    Ghana, Ivory Coast cocoa supply shortage makes chocolate prices soar in UK

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Home Featured

Agriculture Ministers Commit to Focus on Innovation, Profitability of Farmers

Ministers of Agriculture from Africa and the Americas committed to working together to develop a cooperation agenda

by
January 21, 2022
in Featured, News in Africa, WatchTower
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Agriculture Ministers Commit to Focus on Innovation, Profitability of Farmers

The meeting participants agreed to hold a broader ministerial summit between the two continents later this year, focusing on innovation issues.

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  • Ministers of Agriculture from Africa and the Americas committed to working together to develop a cooperation agenda
  • The ministers also agreed that the two continents face common challenges and opportunities regarding transforming their agri-food systems to make them more sustainable and inclusive
  • Other topics of common interest that emerged from the debate were the recovery of degraded soils, efficient water management, and the promotion of more open, fairer, and more transparent international food trade

Africa and America agriculture ministers meet

Ministers of Agriculture from Africa and America meet and committed to working together to develop a cooperation agenda and agreed that the two continents face common challenges and opportunities regarding transforming their agri-food systems to make them more sustainable and inclusive.

The agreement was reached during the First High-Level Roundtable between Africa and the Americas, convened and organised by the Alliance for a Green Revolution in Africa (AGRA) and the Inter-American Institute for Cooperation on Agriculture (IICA), entitled “Building Bridges for Future Cooperation in Agrifood Systems”.

The high-ranking officials who took part in the virtual event agreed that, beyond the cultural and historical similarities and differences between the Americas and Africa, the continents face a unique and common challenge: that of building knowledge-intensive agriculture, with a human face, while caring for the environment and considering the areas of nutrition and health, which, they agreed, is necessary in order to produce more and higher quality food.

They agreed to develop agendas throughout the year to link technical assistance institutions for agriculture – such as Brazil’s Embrapa, Argentina’s INTA and all national research organisations in Latin America and the Caribbean, which play a key role – and their scientists and professionals, in order to deepen exchanges. They also proposed holding a ministerial summit on agriculture in Africa and the Americas in the second half of 2022.

Among the participants were Agnes Kalibata, former Minister of Agriculture of Rwanda, the UN Secretary-General’s Special Envoy to the 2021 Food Systems Summit and President of AGRA; Hailemariam Desalegn and former Prime Minister of the Republic of Ethiopia.

The meeting participants agreed to hold a broader ministerial summit between the two continents later this year, focusing on innovation issues – repeatedly mentioned at the roundtable – that are essential to increase the productivity and sustainability of agri-food systems, such as digital agriculture and biotechnology research.

Other topics of common interest that emerged from the debate were the recovery of degraded soils, efficient water management and the promotion of more open, fairer and more transparent international food trade.

The initiative to bring the Americas and Africa closer together arose during the extensive preparatory process for the Food Systems Summit held last September, explained Agnes Kalibata, who was the main facilitator of the global event held in New York.

“I wish to thank Manuel Otero for building bridges between the two continents, because, from the perspective of South-South Cooperation, we face common challenges. I have visited Brazil and other Latin American countries and I am certain that we must learn from them. I am impressed by the progress Latin America has achieved in scientific research and trade,” stated Kalibata.

“The Summit”, she added, “provided us with the opportunity to bring these continents together to take advantage of the best they offer. This is the perfect time to engage in South-South Cooperation and to learn from each other. We are going to show that international cooperation can help us feed more people and take better care of our planet by being responsible producers. This meeting serves as a launchpad for a series of commitments”.

Minister Tereza Cristina agreed that there is room to engage in valuable cooperation between the two continents. “It is crucial to simultaneously address agriculture and food security, as well as to reflect on free and fair agricultural trade and sustainability,” she said.

The Brazilian Minister of Agriculture associated the sustainability of agri-food systems with the need for international agricultural trade to be transparent and fair. She was also critical of the “protectionism of developed countries, which has hindered the capacity of developing countries to merge more modern and dynamic food production”.

Tereza Cristina also warned that developed countries must acknowledge the fact that there is no single path towards sustainability and must respect the principle of common but differentiated responsibilities regarding climate change mitigation policies.

Former Ethiopian Premier Desalegn noted that, with support from Brazil, his country has achieved positive results in the fight against hunger, and revealed that African countries are eager to exchange experiences with Latin America and Caribbean nations.

“African economies have grown in recent decades, as have their agrifood systems, despite catastrophes such as droughts and floods and, most recently, the Covid-19 pandemic. As a region, Africa lacks access to modern technologies and mechanised tools that allow for increasing product variety and quality and expanding the percentage of arable land. Many of our farmers are still subsistence farmers; therefore, cooperating with Latin America and the Caribbean will enable us to improve the lives of our populations”, he said.

Speaking on behalf of the countries of the Caribbean Community (CARICOM), Zulfikar Mustapha pointed out that one of the common challenges facing subregion and African nations is their vulnerability to natural disasters due to climate change. “We can achieve positive results by working together on issues of common interest, one of the first of which is resilience”.

Argentina is one of the Latin American countries that has been working closely with different African nations on issues such as biotechnology transfer – an area in which Argentina is recognised worldwide –, bioeconomy and development of dairy products and different crops, informed Minister Julián Domínguez.

“This partnership between IICA and AGRA provides us with the opportunity to deepen our joint work. We are very interested in learning from the region and in sharing the technologies we have been developing”, he added.

Minister Alvarado considered that Latin America the Caribbean and Africa must work together to drive transformations that would enable farmers to receive a fair price for their efforts, describing this as a priority issue.

“We cannot continue to set prices that are below the cost of production. It is imperative that we adjust the prices of agricultural production, considering the global increase in the prices of raw materials and transportation. Family farmers cannot be subsistence farmers; they may well-being”.

Along the same lines, the Minister of Rural Development of Mali, Modibo Keita, called for establishing “better linkages between producers and the market”, which would generate greater profitability for farmers.

Keita revealed that the primary concern in his country is scarce rainfall because of climate change and the challenges that this scenario presents for the sustainability of agricultural production.

The Director of Agriculture of Saint Vincent and the Grenadines, Renato Gumbs, considered that trade is the issue that unites the two continents. “We must expand our network of partners”, he said.

Speaking from Rwanda, Eric Gatera described the efforts the African country is undertaking to attract youth to agriculture. “To succeed, we must offer benefits and an improvement in terms of social status, because the agriculture sector is not appealing to young people”.

From Ecuador, Yomira Paz reported that her country is implementing cross-cutting climate change adaptation measures with a gender focus.

The Director-General of IICA underscored the need for more and better international cooperation given the complexities of the current global scenario. “No country will emerge from this crisis on its own. We must stand together to address issues of a cross-cutting nature. Everything makes more sense if we build bridges. And that is exactly what IICA is doing: building bridges between stakeholders, countries, subregions and also with other continents”, noted Otero.

“The Summit”, he added, “pushed agriculture to the top of the global agenda, and it is our responsibility to ensure that it remains a priority. We must transform our consensus into actions that can transform the quality of life in rural areas, improve farmers’ profitability and drive sustainable practices. We need more South-South cooperation. I hope that we can advance towards a shared vision and a common agenda”.

Source: The Exchange
Tags: Alliance for a Green Revolution in Africa (AGRA)Focus on InnovationIICAMinisters of AgricultureProfitability of Farmers
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