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    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    UCC inaugurates centre to tackle food fraud in Africa  

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    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

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    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

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    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

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    Shea Industry Players Call for Investment in Shea Testing Facilities

    World Food Forum 2026 kicks off with call for agrifood systems transformation

    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    Minister Cuts Sod for Construction of Inland Valley Project At Aninkroma

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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Home International Trends

YEFFA Mozambique Empowers Youth in Agriculture, Charts Paths For Economic Resilience and Job Creation

by Agriwatch
June 23, 2025
in International Trends
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YEFFA Mozambique Empowers Youth in Agriculture, Charts Paths For Economic Resilience and Job Creation
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The Youth Entrepreneurship for the Future of Agriculture (YEFFA) Mozambique Convening, held under the theme “Empowering Youth for Engagement in the Agri-food Sector to Create Job Opportunities and Climate-Resilient Food Systems,” concluded successfully on June 21, 2025, in Maputo. This landmark gathering elevated the voices of young Mozambicans and opened dialogue among youth, policymakers and key partners to confront the pressing challenges shaping Mozambique’s food system.

The YEFFA Convening identified several critical challenges that financially disadvantaged youth, particularly young women and youth in difficult circumstances (disability, refugees, internally displaced), face in gaining access to dignified and rewarding job opportunities in the agri-food sector. The cooperation is central to the program’s operation, focusing on an integrated value chain.

The convening captured the voices of Mozambique’s youth, documenting the realities they face in the agri-food sector and introduced practical, youth-led solutions to guide future program design. It also led to the development of a forward-looking policy brief with actionable recommendations to enhance the youth’s participation in climate resilient food systems.

With unemployment rates as high, as 30% due to low skill levels that prevent their integration into the formal labor market. The YEFFA program equips the youth with skills in sustainable farming, business, and finance, while still advocating for policies that support their agribusinesses. It advocates for land and market access.

“Through YEFFA we are transforming their potential into real economic and social impact,” noted Mr Litos Jose Raimundo, Country Director-Mozambique AGRA “Our holistic approach empowers young Mozambicans to become influential drivers of prosperity within the agriculture sector.”

YEFFA Mozambique goes beyond simply connecting young people to agriculture. It aims to harness the potential of Mozambique’s youth as key contributors to agricultural innovation, food security, and economic prosperity, positioning them at the forefront of a thriving agri-food sector.

“This convening creates a space for knowledge exchange and collaboration. A space for linking young agripreneurs with the tools and expertise,” said Nana Amoah, Director – Gender, Youth and Inclusiveness at AGRA. “So, we as YEFFA are dedicated to build a sustainable agricultural sector that delivers lasting impact for Mozambique and her people.”

In partnership with the Mastercard Foundation, The YEFFA program is a 5-year initiative aimed at increasing youth and young women’s involvement in agricultural transformation. In Mozambique, the program seeks to create dignified job opportunities for youth, with a strong emphasis on female participation.

Source : Farmers Review African

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