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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Fresh Tomatoes Price Surge to 158.3% in August – GSS

    Fresh Tomatoes Price Surge to 158.3% in August – GSS

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    GAIP, AgroT Hub Sensitive Farmers in Pru West, Atebubu-Amantin on Agricultural Insurance

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    Kojokrom traders urged to leverage digital tools to boost businesses 

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    AGI Summit: Gov’t committed to supporting enterprises, manufacturing companies

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    Vice President Opoku-Agyemang opens World Shea Expo 2026 in Tamale

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    Axim Business Summit 2026: Gov’t Outlines Bold Strategy Framework to Unlock Local Agro-Economy & Blue Growth

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    Fidelity Bank Champions Value Chain Approach to Unlock Ghana’s Agricultural Potential

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    Kudula Chief Commends Boost to Bloom’s Impact on Vegetable Farmers, Urges Annual Training Continuity

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    Tano North MP presents 84 motorised spraying machines to cocoa farmers

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    CGIAR, ICRISAT and ICAR come together to train Partners in Ethiopia on Agroecology-Based Natural Resources Management

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    China Adopts New Farmland Protection Law to Safeguard 1.8 Billion Mu of Cultivated Land

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    FAO Director-General Calls for More Women to Lead as FAO’s Women’s Committee Enters New Chapter

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    ASA Welcomes David Johanson as International Trade Advisor

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    GMA water projects to improve learning outcomes in beneficiary schools

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    Call for Applications: Africa Youth Portal and Research Programme

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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Home Agri-Campus Campus Trends

FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

by Agriwatch
December 16, 2025
in Campus Trends, Editor's Choice
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FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations
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The Food and Agriculture Organization of the United Nations (FAO) invites expressions of interest from academic and research institutions to collaborate through the FAO Global Internship Programme.

As FAO endeavours to foster professional development and capacity-building of global youth and experts with diverse backgrounds and talent, FAO seeks to engage with partners to sponsor eligible candidates who will contribute to our shared mission of promoting sustainable agrifood systems to eradicate hunger in the world.

FAO aims to facilitate meaningful learning experiences for programme participants while addressing global challenges in the areas of FAO’s mandate, including food security and sustainable agrifood systems.

Together, we can cultivate a dynamic network of future talent poised to drive positive change in achieving sustainable agriculture and food security for all, while supporting the Agenda 2030 for Sustainable Development.

The 2026 General Call for Expressions of Interest for Institutional Collaborations is open from 15 December, 2025 to 15 February, 2026.  

Programme details can be found in the FAO Young Talent Programme website:

FAO Internship Programme

Kindly note the following information, including the selection and eligibility criteria of the sponsoring institution:
  • This General Call for Expressions of Interest for Institutional Collaborations is targeted at academic and research entities that wish to collaborate with FAO through the FAO Internship Programme. [1]
  • Partner institutions are requested to financially sponsor their selected candidates for the duration of their assignments. Special consideration may be given to institutions from middle and low-income countries. [2]
  • Preference will be given to institutions willing to send candidates to various FAO offices world-wide, especially in the Global South.
  • Geographic balance of institutions will be considered in the selection.
  • Technical fields of interest pertinent to FAO’s mandates, activities and programmes will be considered as selection criteria.
  • FAO reserves the right to make the final determination as to whether or not a candidate(s) recommended by the partner institution will be considered for an assignment.
  • The following documents will be requested at a later stage, though please note additional documents may be requested as the list is not all-inclusive: certificate of legal personality, latest annual report and financial statements, comprehensive governance structure.

 

[1] Collaboration with governmental institutions and ministries, private-sector entities, and civil society is not part of this General Call and will be addressed through separate arrangements.

[2] Sponsorship funding may be sourced from entities other than the institution. In such cases, the institution is responsible for securing funding for the sponsorship and must provide FAO with a full disclosure of the mobilized financial contributions.

How to apply

The 2026 General Call for Expressions of Interest for Institutional Collaborations is open from 15 December, 2025 to 15 February, 2026.

Please apply using the form available here.

 

Tags: Food and Agriculture Organization of the United NationsInstitutional Collaborations
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