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    Agrihouse Foundation Honours Global Affairs Canada with Longstanding Development and Program Partner Award

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    Qualiplast Supports 5th Ghana Poultry Day with Strategic Product Donation to Boost Hygiene and Handling as well as showcase “Made in Ghana” plastic packaging for farmers

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    Government is Committed to Revitalizing Poultry Sector -Deputy Agric Minister Reaffirms

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    Preparations Underway for the 7th WOFAGRIC and Gold in the Soil Awards in Cape Coast, Tomorrow

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    Oil palm sector faces sustainability crisis, as climate, market shocks persist

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    Mahama’s duty waiver on Agro Machinery laudable – GAWU

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    Government Set to Announce New Cocoa Producer Price Ahead of New Crop Season

    • Crops
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    Gov’t raises cocoa price to GH¢3,228 per bag

    Gov’t raises cocoa price to GH¢3,228 per bag

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    Sub-Saharan African Countries can Grow Enough Grains to Feed its Population by 2050 – New research

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    GEPA Impact Hub hosts University of Cape Coast students on Edu tour

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    Young Agripreneur Forum Holds Orientation for New Members

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    International Youth Day Celebration: Youth Urged to Lead Agricultural Transformation to help Eradicate Hunger and Poverty

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    World Food Forum (WFF) Ghana Chapter Commemorates International Youth Day with Students of Accra Academy S.H.S  

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    African Leaders Urged to Adopt Genetic Editing Technology to Achieve Food Security

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    Chamber of Agribusiness signs MoUs with Danish Embassy 

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    Governing Board of Ghana Shippers’ Authority Inaugurated – Minister Calls for Reduction in Port Transaction Costs

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    Producer price inflation falls sharply to 10.25% in May 2025, lowest since Nov. 2023

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    Olam Agri receives three prestigious awards at Ghana Business League Awards

    Olam Agri receives three prestigious awards at Ghana Business League Awards

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Home Agriculture

Building a future for South Africa’s next generation of farmers

Agriwatch by Agriwatch
June 24, 2025
in Agriculture
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Building a future for South Africa’s next generation of farmers
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The future of agriculture relies heavily on nurturing the next generation of young, ambitious talent who are rooted in local soil. However, this growth needs to be bolstered by the right type of support to ensure a positive outlook for the industry. The truth is the age range of farmers isn’t as young as we would think. AgriSA estimates the average age of a South African farmer to be around 57, while the latest Census of Commercial Agriculture puts the age at just over 50. Alarmingly, a hefty 65% of commercial farm managers were found to be between 45 and 65 years old.

Across the country, a generation of young farmers, many of whom are small-scale, is proving that agriculture can be innovative, sustainable, and a driver of inclusive economic growth. These are not traditional subsistence farmers; they are tech-savvy entrepreneurs using data, innovation and regenerative practices to feed communities and rebuild rural economies.

Farmer training
South African farm tours

Barriers to a fruitful future

The barriers that they face, however, are well documented. We have rising input costs, grid instability, limited access to land, constrained market access, and a lack of finance – all of which are squeezing margins and blocking growth. For young farmers to thrive, they need a seat at the agricultural table. Yet, modern food value chains are often built around scale and consistency, making it difficult for smallholders to plug in.

Farmer training

In South Africa, agricultural value chains have undergone significant modernisation over the past few decades. It’s a great pity that smallholder farmers continue to face structural barriers to market access. Research suggests value-chain participants remain open to engaging with smallholders, provided the risks are mitigated through strong cooperative leadership and reliable extension services.

If the industry acts now, we have the opportunity to cultivate a generation of talent that could help build and sustain the food systems of the future. Unlocking this growth will need to start with equity. This entails equitable access to inputs, finance, knowledge, and markets. It involves collaboration across the value chain to foster an enabling environment in which young farmers can thrive on commercial terms.

South African farm tours
Farmer training

The economic opportunity of growing the future generation

Through our Nutriology model we are working with all farmers to improve soil health, boost yields, and increase profitability. We don’t do it for a single season, we do it sustainably. We know that with the right tools, data, and know-how, young farmers can be every bit as productive and resilient as their large-scale counterparts.

Financial institutions have a critical role to play here by designing accessible lending models that reflect the realities of small-scale farming. This includes lower collateral requirements, blended finance, and insurance products tailored for climate risk. We need policymakers to ensure our infrastructure particularly in the rural areas connects farmers to markets reliably and affordably.

Farmer training

As input producers, we need to continue innovating and offering value beyond the products. It’s agronomic support, training, and soil diagnostics that truly help farmers grow – especially our young farmers.

Importantly, we must recognise this is not a “development” issue; it’s an economic opportunity. Agriculture has one of the highest employment multipliers in South Africa. If we enable growth among young, small-scale producers, we’re not just building food security; we’re building businesses, economies, and futures. The next generation of South African farmers can’t wait around for change – they should already be driving it. We just need to remove the barriers that stand in their way.

SOURCE: FARMERS REVIEW AFRICA

Tags: agricultureSouth AfricaYoung Farmers
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