FAO Report: 1.7 billion People Experience Lower Crop Yields due to Land Degradation
Approximately 1.7 billion people live in areas where crop yields are falling because of human-induced land degradation - a pervasive and silent crisis that...
Approximately 1.7 billion people live in areas where crop yields are falling because of human-induced land degradation - a pervasive and silent crisis that...
FAO, WFP and UNICEF warn of the highest levels of acute food insecurity and malnutrition in El Fasher and Kadugli;...
Mr. Elliot Mensah, Director of Programs for the World Food Forum (WFF) Ghana Chapter, has called on Ghana’s youth to...
As Ghana faces increasing threats from deforestation, illegal mining and climate change, the Forestry Commission is calling on the nation’s...
The Council for Scientific and Industrial Research – Savanna Agricultural Research Institute (CSIR–SARI), in collaboration with the Ministry...
The Council for Scientific and Industrial Research – Crops Research Institute (CSIR-CRI) has launched the third phase of...
Women farmers across the Northern Region are seeing remarkable improvements in their livelihoods thanks to sustainable agribusiness initiatives introduced by...
Cocoa remains one of Africa’s most traded and valuable agricultural commodities, sustaining millions of farmers and keeping global supply chains...
The Northern Caucus of Parliament has announced an initiative to scale up commercial rice production in the northern enclave as...
Minister for Energy and Green Transition, John Jinapor, has called for a stronger global focus on the interdependence between energy,...