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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Ghana Secures 0 Million to Transform Poultry Industry

    Ghana Secures $270 Million to Transform Poultry Industry

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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Ghana to stop exporting raw cashew – President Mahama 

by Agriwatch
February 18, 2026
in WatchTower
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Ghana to stop exporting raw cashew – President Mahama 
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President John Dramani Mahama has announced that Ghana will no longer export raw cashew nuts but will ensure value addition.

He therefore appealed to players in the cashew nuts industry including investors, to take advantage of the new policy and invest in processing factories, to add value to the produce before exporting.

President Mahama made the announcement when he officially opened the Ghana Tree Crops Investment Summit 2026 in Accra.

He said “I want to travel and be able to buy cashew and see produce of Ghana, not produce of India or produce of some third-party country,” reiterating that “We will no longer export raw cashew, raw shea nuts or unprocessed rubber; while we import the same finished products at higher prices.”

The Tree Crops sector encompasses the crops such as Coconut, Oil Palm, Cashew, Shea, Mango, and Rubber.

President Mahama said the government’s target was a clear 50-60 per cent local processing annually, expansion of agro-industrial parks, incentives for private sector processes and stronger regulatory oversight through the Tree Crops Development Authority.

He reiterated that under the National Policy on Integrated Oil-Palm Development, which was called the Red Gold, the Government was committed to investing $500 million to develop 100,000 hectares of oil palm and create 250,000 direct jobs.

“If we achieve this target, it will eliminate the 40 per cent oil palm imports from other areas and make Ghana a net exporter of oil palm,” he said. 

He reiterated that this was consistent with the government’s pledge to scale up high-impact agricultural value chains with strong private sector participation.

He said the Government was placing emphasis on empowering especially women and the youth and that tree crops delivered exactly the opportunity to achieve this vision.

He noted that while women processors dominated the shea industry, cashew and mango offered strong opportunities for young people to engage in agribusiness, while coconuts and oil palm created processing and logistical jobs.

President Mahama stated that through improved seedlings, farmers’ hubs, access to finance and matching grants for small and medium enterprises, they were going to build inclusive value chains.

Agriculture must be modern, it must be profitable, and it must be attractive to young people, the President stated.

The Summit on the theme: “Sustainable Growth Through Tree Crop Investments: Resetting and Building Ghana’s Green Economy,” speaks to Ghana’s green economy.

The President indicated that tree crops were climate-positive assets, explaining that they enhanced carbon sequestration, reduced soil degradation, promoted biodiversity and strengthened climate resilience.

He noted that the tree crops strategy would support both economic and ecological transformation.

Source  Bftonline

 

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