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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    President Mahama Commissions Expanded Evaporated Milk Plant in Tema

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    President Mahama, Trade Minister Champion Local Manufacturing During Ghato Foods Visit

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    Gov’t Secures Gh¢41m for Waamu Irrigation Project; Sets 2027 Target to end Rice Seed Imports – Agric Minister

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    Minister Cuts Sod for Construction of Inland Valley Project At Aninkroma

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    Feed Ghana Programme advances efforts to reduce food imports

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

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    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    AGI launches platform to connect businesses with sustainable energy solutions

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    NAFAGRO2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

    President Mahama Commissions Expanded Evaporated Milk Plant in Tema

    President Mahama Commissions Expanded Evaporated Milk Plant in Tema

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    President Mahama, Trade Minister Champion Local Manufacturing During Ghato Foods Visit

    Gov’t Secures Gh¢41m for Waamu Irrigation Project; Sets 2027 Target to end Rice Seed Imports – Agric Minister

    Gov’t Secures Gh¢41m for Waamu Irrigation Project; Sets 2027 Target to end Rice Seed Imports – Agric Minister

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    Shea Industry Players Call for Investment in Shea Testing Facilities

    World Food Forum 2026 kicks off with call for agrifood systems transformation

    World Food Forum 2026 kicks off with call for agrifood systems transformation

    Minister Cuts Sod for Construction of Inland Valley Project At Aninkroma

    Minister Cuts Sod for Construction of Inland Valley Project At Aninkroma

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    Feed Ghana Programme advances efforts to reduce food imports

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Startups pitch technology solutions to boost food security at GDSS-PSInno AgriTech Challenge

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    Preparations Underway for AGRITECHNICA ASIA 2027 in Vietnam

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Africa Cocoa & Coffee Conference 2026: Stakeholders Calls for African-led Reforms and Greater Investment in Local Processing Lagos Nigeria, October 9, 2026 (Cocefaaa) 

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    Forecasts Suggest Stable production in 2026 for French strawberries

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    Zimbabwe accounts for 8% of South Africa’s agricultural exports

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    Ohawu Agric College set to become Campus of Bunso Agriculture University

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

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Home International Trends

Global Hunger Crisis Worsens as New Data Reveals Shocking Trends

by Agriwatch
January 30, 2025
in International Trends
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Global Hunger Crisis Worsens as New Data Reveals Shocking Trends
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Global hunger remains one of the most pressing challenges, with millions facing severe food insecurity. Despite ongoing efforts to meet the Sustainable Development Goals (SDGs) by 2030, new statistics reveal that the fight against hunger is far from over. A combination of climate change, high food prices, economic instability, and conflict continues to threaten food security, particularly in vulnerable regions.

A recent report on the state of global food and nutrition security highlights five alarming statistics that underscore the urgency of the crisis.

Rising Malnutrition Rates

According to the latest State of Food Security and Nutrition in the World report, up to 733 million people suffered from malnutrition in 2023, marking a dramatic increase of 152 million since 2019. This sharp rise reflects the growing struggles of communities worldwide in securing enough food to meet their daily nutritional needs.

The Hidden Hunger Crisis

Beyond malnutrition, an estimated 2.8 billion people were unable to afford a healthy diet in 2022 due to rising food prices and income inequality. This phenomenon, known as “hidden hunger,” highlights how many people, though not visibly starving, lack essential nutrients necessary for a healthy life.

Food Prices Pushing Millions into Extreme Poverty

Despite a decline from the record-high food prices of 2022, experts warn that price volatility remains a major concern. World Bank estimates indicate that for every 1% increase in global food prices, an additional 10 million people are pushed into extreme poverty. This underscores the precarious situation faced by low-income populations, where even small price fluctuations can have devastating consequences.

Global Food System Inefficiencies Costing Trillions

A joint study by researchers from Oxford University and the London School of Economics has revealed that inefficiencies in the global food system contribute to $10 trillion in hidden costs annually. These costs, driven by market failures, waste, and supply chain disruptions, highlight the urgent need for systemic reforms to create a more equitable and sustainable food production and distribution model.

A Bleak Outlook Without Urgent Intervention

If current trends continue, projections from the World Food Security Outlook suggest that more than 950 million people could still be at risk of severe food insecurity by 2030. This would mark a major setback in global efforts to eradicate hunger, moving the world further away from achieving Zero Hunger under the United Nations SDGs.

Gaps in Data Hindering Effective Action

Beyond the statistics, experts warn that the true extent of global food insecurity may be even worse than reported. Data gaps remain a significant challenge, with over half of the world’s food-insecure population living in countries where reliable food security data is unavailable. Alarmingly, 70% of the global population resides in nations without sufficient data to consistently track progress on SDG 1 (ending poverty) and SDG 2 (ending hunger).

Innovative Solutions to Combat Hunger

To address these challenges, global organizations are investing in technology-driven solutions to enhance food security monitoring. The World Bank’s Global Food and Nutrition Security Dashboard is helping track over 45 indicators from 40+ organizations, providing a clearer picture of hunger hotspots.

Additionally, real-time data innovations are making a difference. Machine learning and AI-powered monitoring systems now track food prices across 2,100 markets in 36 countries, offering faster insights into food inflation and early warnings on emerging food crises.

In high-risk regions such as Yemen and Somalia, advanced statistical modeling and high-frequency monitoring tools have already proven effective in predicting food security emergencies before they unfold. In Yemen, for instance, just six key indicators now allow experts to detect 80% of food security crises in advance, enabling quicker response efforts.

A Call for Global Action

With hunger worsening and data gaps obstructing timely interventions, global leaders and policymakers must act swiftly to strengthen data collection, improve early warning systems, and invest in food security initiatives.

As the world moves closer to 2030, the need for bold, data-driven policies has never been more urgent. The fight against hunger requires coordinated action, stronger investments, and technological innovations to ensure that every individual has access to safe, nutritious, and affordable food.

Failure to act now could mean missing the opportunity to turn the tide on one of the most devastating global challenges of our time.

Source :World Bank Blog /Picture Credit :Shafaqna English, International Shia News Agency

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