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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

    From Knowledge to Opportunity: Boost to Bloom Project Strengthens Vegetable Production in Kpalkore

    From Knowledge to Opportunity: Boost to Bloom Project Strengthens Vegetable Production in Kpalkore

    WOFAGRIC 2026: Yara Ghana Supports Women Farmers for Sustainable Agriculture Production And Food Security

    WOFAGRIC 2026: Yara Ghana Supports Women Farmers for Sustainable Agriculture Production And Food Security

    From Hoe To High-Tech: Sino Machinery Prepares Women Farmers For The Future Of Agriculture

    From Hoe To High-Tech: Sino Machinery Prepares Women Farmers For The Future Of Agriculture

    Building Financial Resilience: Exim Bank Equips Women Farmers with knowledge to Access Credit and Investment

    Building Financial Resilience: Exim Bank Equips Women Farmers with knowledge to Access Credit and Investment

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Fresh Tomatoes Price Surge to 158.3% in August – GSS

    Fresh Tomatoes Price Surge to 158.3% in August – GSS

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    GAIP, AgroT Hub Sensitive Farmers in Pru West, Atebubu-Amantin on Agricultural Insurance

    GAIP, AgroT Hub Sensitive Farmers in Pru West, Atebubu-Amantin on Agricultural Insurance

    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

    Africa Food Systems Forum: John Dumelo Urges Ghanaian Youth to Embrace Agriculture

    Africa Food Systems Forum: John Dumelo Urges Ghanaian Youth to Embrace Agriculture

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    Oil and Gas Co-operative Credit Union records significant financial growth in 2025

    Oil and Gas Co-operative Credit Union records significant financial growth in 2025

    Ada tomato farmers call for probe into dying seedlings 

    Ada tomato farmers call for probe into dying seedlings 

    Zanetor calls for united government effort to tackle illegal mining in Ghana

    Zanetor calls for united government effort to tackle illegal mining in Ghana

    Peasant Farmers Demand Emergency Support Over Unsold Rice Produce

    Peasant Farmers Demand Emergency Support Over Unsold Rice Produce

    Youth cautioned against mixing food, drinks with illicit drugs

    Youth cautioned against mixing food, drinks with illicit drugs

    Women with disabilities nurture trees to combat deforestation in Ahafo

    Women with disabilities nurture trees to combat deforestation in Ahafo

    FAO Chief calls for greater investment and innovation to unlock horticulture’s potential

    FAO Chief calls for greater investment and innovation to unlock horticulture’s potential

    Fidelity Bank advocates stronger systems to unlock Ghana’s trade potential 

    Fidelity Bank advocates stronger systems to unlock Ghana’s trade potential 

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    CGIAR, ICRISAT and ICAR come together to train Partners in Ethiopia on Agroecology-Based Natural Resources Management

    CGIAR, ICRISAT and ICAR come together to train Partners in Ethiopia on Agroecology-Based Natural Resources Management

    China Adopts New Farmland Protection Law to Safeguard 1.8 Billion Mu of Cultivated Land

    China Adopts New Farmland Protection Law to Safeguard 1.8 Billion Mu of Cultivated Land

    FAO Director-General Calls for More Women to Lead as FAO’s Women’s Committee Enters New Chapter

    FAO Director-General Calls for More Women to Lead as FAO’s Women’s Committee Enters New Chapter

    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    ASA Welcomes David Johanson as International Trade Advisor

    ASA Welcomes David Johanson as International Trade Advisor

    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

    Green Rise Foods Reports 9% Revenue Growth in US Q2 Fiscal 2026

    Green Rise Foods Reports 9% Revenue Growth in US Q2 Fiscal 2026

    Oishii Opens Open Innovation Center in Tokyo to Advance Vertical Farming

    Oishii Opens Open Innovation Center in Tokyo to Advance Vertical Farming

    Global soil degradation worsens as sustainable practices lag – FAO

    Global soil degradation worsens as sustainable practices lag – FAO

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    GMA water projects to improve learning outcomes in beneficiary schools

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

    COCOBOD supports four institutions to cultivate cocoa on their campuses 

    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

    Ohawu Agric College set to become Campus of Bunso Agriculture University

    Ohawu Agric College set to become Campus of Bunso Agriculture University

    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

    Call for Applications: Africa Youth Portal and Research Programme

    Call for Applications: Africa Youth Portal and Research Programme

    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

    AGI launches platform to connect businesses with sustainable energy solutions

    AGI launches platform to connect businesses with sustainable energy solutions

    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security   

    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security  

    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

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Home Agro-Market

Local Mushroom Field Evaluation Held in Rusape

by AgriWatch
August 3, 2021
in Agro-Market, National Trends, News in Africa
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Local Mushroom Field Evaluation Held in Rusape
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The KOPIA (Korea Program for International Cooperation in Agricultural Technology) and SIRDC(Scientific & Industrial Research & Development Centre) indigenous mushroom team held a field evaluation in Rusape District.

The field evaluation was attended by SIRDC Chief Executive officer Professor Robson Mafoti, his deputies Dr Leonard Madzingaidzo, Mrs Gladys Mudyahoto and the KOPIA Zimbabwe Centre Director Dr Choi Young Sup.   The main purpose of this event was monitoring of forest management practices for the indigenous mushroom growth in constructed sites.

The development of domestic mushroom production technologies will not only provide a nutritious food all year round for households but provides capacity for income generation as mushrooms can be sold for cash to purchase a range of other foods a that can sustain livelihoods at household level.  Production of wild edible mushrooms will also diversify and lessen devastating effects of land and soil exhaustion.

Through their partnership, KOPIA and SIRDC scientists trained farmers on data collection using climate tools such as rain gauges, hygrometers and thermometers. This was done with the objective of determining the natural growing conditions of the mushrooms.

The natural habitat assessment was also performed to determine the diversity and properties of the soils supporting the indigenous mushrooms growth. Irrigated mushroom sites were then created to mimic the natural environment conducive for indigenous mushroom growth.

One of the three sites was established at Lawrence dale Primary school where the event was held and is being managed by village small holder farmers and some teachers at the school. This event was a success, many farmers attended.

The executives toured constructed mushroom sites and were impressed with the results, watering was in progress and there were different varieties of mushroom like  Nzeve, Tsvuketsvuke and ndebvudzasekuru which had newly germinated in both sites which were visited.

Farmers, school children and teachers expressed their appreciation of this project through dramas, poems and songs. The SIRDC Chief Executive Officer Professor Mafoti addressed farmers, he told them that he was happy with the way they are passionate about their mushroom project, He promised introduce all current KOPIA projects to Rusape district.

Dr Choi reiterated the importance of following instructions to farmers in order to get expected results. The farmers expressed their appreciation of the team’s efforts and are optimistic about positive results.

This project has brought together community members of different age groups and cultural backgrounds in both districts and has established ties among them. They carry their work with feelings of ownership as they work on their sites. The farmers have benefited from the transfer of technologies, for instance they have learnt to measure rainfall, temperature and humidity.

They have also learnt to create a conjusive environment which is favorable for the mushroom to grow in areas that already have active myceli running on the ground .The project sites are going to be for expanded in Rusape and Wedza Districts  so as to get economic value from the project.The scientists are currently considering  alternative durable material for construction  of bigger commercial structures.

The indigenous mushroom team has also benefitted indigenous knowledge systems from the farmers like identifying areas where the indigenous mushroom grows and also information on conditions favourable to mushroom growth. (McCarthy, 2004) Postulates that, the holistic nature of IKS is recognised by the New Partnership for Africa’s Development (NEPAD) Agency (2001) as an important strategy for tackling the challenges of sustainable development in Africa.

In its Sectoral priorities, SectionB5 on Culture, of October 2001, NEPAD categorically states that it will give special attention to the protection and nurturing of indigenous knowledge for sustainable development in Africa. The objective is to make higher education relevant to the developmental challenges of the country and contribute to an African-led globalisation. The success requires a critical interrogation of the relevance of existing western-oriented ways of knowing and methodologies of knowledge production and dissemination that have over the years marginalised African indigenous ways of knowing and knowledge production.

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