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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Ghana Secures 0 Million to Transform Poultry Industry

    Ghana Secures $270 Million to Transform Poultry Industry

    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    President Mahama Commissions Expanded Evaporated Milk Plant in Tema

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    Shea Industry Players Call for Investment in Shea Testing Facilities

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    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    Minister Cuts Sod for Construction of Inland Valley Project At Aninkroma

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

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    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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Risk of Famine persists as nearly 19.5 million people face acute food insecurity in Sudan

by Agriwatch
May 15, 2026
in WatchTower
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Risk of Famine persists as nearly 19.5 million people face acute food insecurity in Sudan
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The Food and Agriculture Organization (FAO), the World Food Programme (WFP) and UNICEF warned today that nearly 19.5 million people – two out of every five people in Sudan – are currently facing crisis levels of acute food insecurity (IPC Phase 3 or above) across Sudan, according to the latest Integrated Food Security Phase Classification (IPC) analysis.

Although the latest IPC analysis did not identify areas currently experiencing Famine (IPC Phase 5), conditions remain extremely concerning. The analysis shows that nearly 135,000 people are facing Catastrophic food insecurity (IPC Phase 5) across 14 hotspots in Darfur, South Darfur, and South Kordofan are at risk of famine in the coming months. More than five million people are classified under IPC Phase 4 (Emergency) and a further 14 million people are in IPC Phase 3 (Crisis). Conditions are expected to deteriorate further during the lean season between June and September.

As the civil conflict enters its fourth year, the protracted hunger crisis in Sudan shows little sign of abating as violence, displacement and severe humanitarian access constraints are impacting children, families and communities across the country.

Sudan is also facing a severe nutrition crisis. An estimated 825,000 children under five are expected to suffer from Severe Acute Malnutrition (SAM) in 2026, a seven percent increase compared to 2025 and 25 percent higher than pre-conflict levels recorded between 2021 and 2023. Between January and March this year alone, almost 100,000 children were admitted for treatment for severe acute malnutrition – which can lead to deaths if not treated urgently.

Um Baru and Kernoi localities recorded critical levels of malnutrition in December 2025. Acute malnutrition is expected to remain at extremely high levels in these localities with additional areas at risk of deteriorating, particularly in besieged areas and among internally displaced populations.

Conflict-driven displacement remains at extremely high levels, with close to nine million people uprooted within Sudan as of the end of March 2026. Many families remain trapped in active conflict zones or have sought refuge in remote areas with little or no access to humanitarian assistance or basic services.

The destruction of civilian infrastructure – including markets, health facilities, water systems, and agricultural assets – has severely constrained food production and access to essential services. Around 40 per cent of health facilities are non-functional, while an estimated 17 million people lack access to safe drinking water, and 24 million people lack access to adequate sanitation.

Repeated outbreaks of cholera, measles, malaria, dengue, hepatitis, diphtheria, and diarrheal diseases are further accelerating nutritional deterioration, especially among young children and pregnant and breastfeeding women.

Humanitarian access constraints remain among the most severe in the world. Insecurity, bureaucratic impediments, attacks along supply routes, destruction of markets and means of production as well as restrictions on the movement of people and goods continue to prevent humanitarian actors from delivering assistance at the scale required.

Only 20 percent of Sudan’s 2026 Humanitarian Needs and Response Plan had been funded as of April 2026. Humanitarian assistance remains critically inadequate compared to the scale of needs. Between February and May, humanitarian partners aimed to reach 4.8 million people per month. However, only an estimated 3.13 million people received assistance in February.

FAO, WFP, and UNICEF call for an immediate cessation of hostilities, for parties to the conflict to protect civilians and civilian infrastructure, and provide safe, rapid and unimpeded humanitarian access across conflict-affected areas. The agencies also urge the international community to urgently scale up funding for food, emergency food production, nutrition, health, and water and sanitation services, as well as support for actions to rebuild livelihoods.

“To prevent further loss of life and starvation, we must urgently scale up emergency agricultural assistance to boost local food production,” said QU Dongyu, FAO Director-General. “Supporting vulnerable farming families with seeds, tools, and inputs is one of the fastest and most effective ways to restore access to nutritious food and reduce dependence on aid. Humanitarian access and funding for these life-saving agricultural interventions must improve immediately and at scale.”

“Famine continues to threaten the people of Sudan, as hunger and malnutrition are threatening millions of lives right now,” said WFP Executive Director, Cindy McCain. “WFP has been on the ground responding and is ready to do more, but humanitarian agencies cannot solve this alone. The international community must move now with funding, access and the political will to stop this crisis from becoming an even greater tragedy.”

“Across Sudan, children are trapped in a crisis of relentless violence, hunger and disease,” said UNICEF Executive Director Catherine Russell. “Many families have been displaced multiple times. Children suffering from severe acute malnutrition arrive at overstretched facilities too weak to cry. Without urgent action and sustained humanitarian access, more children will die.”

 

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