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    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    TCDA Reviews Minimum Producer Price of Raw Shea Nuts to Gh¢8.30 Per Kilogramme

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    Sirigu: Community Animal Health Workers  Complete Refresher Training to Strengthen Livestock Health, Gender Equality and Rural Enterprise

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    MoFA, DMT Sign MOU For 21,000-Tonne Grain Storage Facility in Wa

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    Cocoa Price Crash Highlights Need for Domestic Value Addition – Trade Minister

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    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

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    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Forestry Commission, AFF and AGRA Hosts Policy Dialogue on Strengthening Ghana’s Readiness Towards EU Deforestation Regulation

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    UCC inaugurates centre to tackle food fraud in Africa  

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    Insurance brokers, companies educated on agriculture insurance

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    Forestry Commission to deploy armed teams, surveillance technology at Subri Forest Reserve 

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    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

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    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

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    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Preparations Underway for AGRITECHNICA ASIA 2027 in Vietnam

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    Ohawu Agric College set to become Campus of Bunso Agriculture University

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

    AGI launches platform to connect businesses with sustainable energy solutions

    AGI launches platform to connect businesses with sustainable energy solutions

    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security   

    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security  

    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

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    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Jamestown Fishing Harbour Records Increase in Fishermen to Over 500

    Jamestown Fishing Harbour Records Increase in Fishermen to Over 500

    TCDA Reviews Minimum Producer Price of Raw Shea Nuts to Gh¢8.30 Per Kilogramme

    TCDA Reviews Minimum Producer Price of Raw Shea Nuts to Gh¢8.30 Per Kilogramme

    Sirigu: Community Animal Health Workers  Complete Refresher Training to Strengthen Livestock Health, Gender Equality and Rural Enterprise

    Sirigu: Community Animal Health Workers  Complete Refresher Training to Strengthen Livestock Health, Gender Equality and Rural Enterprise

    MoFA, DMT Sign MOU For 21,000-Tonne Grain Storage Facility in Wa

    MoFA, DMT Sign MOU For 21,000-Tonne Grain Storage Facility in Wa

    Cocoa Price Crash Highlights Need for Domestic Value Addition – Trade Minister

    Cocoa Price Crash Highlights Need for Domestic Value Addition – Trade Minister

    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

    Ghana Secures 0 Million to Transform Poultry Industry

    Ghana Secures $270 Million to Transform Poultry Industry

    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    EU-Ghana Partnerships Must Adopt a “Sister City-to-Sister City” Approach Targeting Regional Development – Alberta Nana Akyaa Akosa Urges

    Forestry Commission, AFF and AGRA Hosts Policy Dialogue on Strengthening Ghana’s Readiness Towards EU Deforestation Regulation

    Forestry Commission, AFF and AGRA Hosts Policy Dialogue on Strengthening Ghana’s Readiness Towards EU Deforestation Regulation

    UCC inaugurates centre to tackle food fraud in Africa  

    UCC inaugurates centre to tackle food fraud in Africa  

    Insurance brokers, companies educated on agriculture insurance

    Insurance brokers, companies educated on agriculture insurance

    Forestry Commission to deploy armed teams, surveillance technology at Subri Forest Reserve 

    Forestry Commission to deploy armed teams, surveillance technology at Subri Forest Reserve 

    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

    Shea Industry Players Call for Investment in Shea Testing Facilities

    Shea Industry Players Call for Investment in Shea Testing Facilities

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    Nigeria Targets Climate Finance for Smallholder Farmers as Experts Call for  Billion Annual Investment

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

    Food safety key to food security and sustainable agrifood systems – FAO Chief

    Food safety key to food security and sustainable agrifood systems – FAO Chief

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Preparations Underway for AGRITECHNICA ASIA 2027 in Vietnam

    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

    Mastercard Foundation’s Kelemu Calls for Measurable Action on Youth Impact; As Agrihouse Foundation Highlights Boost to Bloom Project Success through AGRA-Mastercard Foundation Grant Support

    Mastercard Foundation’s Kelemu Calls for Measurable Action on Youth Impact; As Agrihouse Foundation Highlights Boost to Bloom Project Success through AGRA-Mastercard Foundation Grant Support

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

    Ohawu Agric College set to become Campus of Bunso Agriculture University

    Ohawu Agric College set to become Campus of Bunso Agriculture University

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

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    Call for Applications: Africa Youth Portal and Research Programme

    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    AGI launches platform to connect businesses with sustainable energy solutions

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    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security  

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    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

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Home Featured

To Transform Food Systems, We Have to Learn From Small-Scale Farmers, not Control them

by Agriwatch
January 23, 2026
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To Transform Food Systems, We Have to Learn From Small-Scale Farmers, not Control them
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Everywhere you look, “food systems transformation” is the new buzzword. From U.N. conferences to corporate boardrooms, the term is gaining momentum. But behind the headlines, real change remains elusive.

At last summer’s U.N. Food Systems Summit Stocktake in Addis Ababa, world leaders gathered to review progress. But for many, the event also exposed deep tensions.

The Civil Society and Indigenous Peoples’ Mechanism (CSIPM) – a global coalition representing hundreds of grassroots organisations within the U.N. Committee on World Food Security – withdrew from the process, citing concerns that corporate interests were being prioritised over the rights and realities of local communities.

This wasn’t just a political disagreement. It revealed something more fundamental: our food systems agenda is still anchored in an illusion of control, the belief that transformation can be centrally designed, measured and managed.

The systems we work within are increasingly complex, unpredictable and non-linear.

Development finance is retreating or being restructured as governments pivot toward defence and national security spending. Meanwhile, climate shocks are accelerating – Europe alone now loses 28 billion euros annually in agricultural damages, a figure expected to rise to 40 billion euros by 2050. These aren’t outliers; they are the new normal.

And yet, we continue to build planning frameworks, log frames and toolkits that assume change is linear and measurable.

Too often, what’s labelled as “learning” is an exercise of ticking boxes, not asking what’s working or why. Most monitoring and measurement systems reward the reporting of progress indicators, not serious reflection about efficiency, process or weaknesses in implementation.

For generations, farmers, pastoralists and local producers have been navigating uncertainty, not in theory, but in practice. Kenyan herders, for example, navigate volatile rainfall, shifting prices, pest outbreaks and political instability. In response, they’ve developed adaptive strategies: splitting herds, negotiating land access and diversifying crops and incomes. These are not nostalgic traditions; they are active, context-aware systems built for resilience

Yet, too often, this knowledge is ignored or overwritten by externally defined solutions. Localisation is high on the global agenda, but a recent FAO review of national food systems pathways reveals that sub-national actors remain under-resourced, under-represented and structurally disconnected from the planning and budgeting processes that shape their futures.

The good news? A different kind of transformation is already under way, in quiet corners, led by those who don’t ask for permission.

In Brazil, Uganda, and India, farmers are organising participatory guarantee systems, trust-based alternatives to expensive organic certification. Built on social networks and peer review, these systems are more than cost-effective. In Brazil, they’re recognised by law. More importantly, they restore agency and control to producers themselves.

In Ethiopia, the Bank of Oromia is trialling revenue-based loans, a new model that doesn’t require fixed monthly repayments or traditional collateral. Instead, repayment is tied to income, giving borrowers, especially agri-entrepreneurs, room to absorb shocks. This innovation reflects a more grounded understanding of agricultural risk and rural cash flow.

In Mali, the Regreening Africa programme convened joint reflection missions that brought together women’s groups, traditional leaders and officials to review evidence on land degradation. Equipped with new tools, 30 women’s associations successfully advocated for land rights. In a country where women rarely hold legal titles, these associations now own agroforestry plots, growing food trees such as shea, parkia, and moringa.

Even within the U.N. system, its Forest and Farm Facility provides flexible funding that allows producer organisations to set their own goals and define success in their own terms. It shifts power, quietly but deliberately, from compliance to agency.

 

Some funders are shifting the way they work. The philanthropic collective Co-Impact, supports long-term, locally led systems change without rigid targets. Its Gender Fund centres women leaders and grassroots organisations in defining outcomes, not just delivering pre-set ones.

None of these examples are perfect. But they share a common thread: they don’t start with control. They start with trust, local leadership and a commitment to learn in the face of complexity.

Global and national actors must shift from directing change to enabling it; from defining outcomes to facilitating learning, coordination and long-term support.

It requires investing in feedback loops and flexible funding mechanisms that allow for iteration, failure and adaptation. In a paper we developed with colleagues last year, we offer a practical framework for how this can happen.

In short, we don’t need more control. We just need the courage to learn, to listen, and to let go.

 

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