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    Women-led cocoa group breaks barrier with global certification

    Women-led cocoa group breaks barrier with global certification

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    Glico: Ghana’s Leading Insurance Provider Pledges Support For Agrihouse Tomatoes Project

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    3rd Ghana Agrochemical and Crop Protection Exhibitions and Awards (GACA) Slated for 5th to 6th May 2026  

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    Traditional Authority Backs Agrihouse Foundation’s Boost To Bloom Input Shop

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    Nabdam District Director Urges Farmers To Embrace New Boost To Bloom Input Shop.

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    From Hope to Action: 700 Royals Gather as Poultry Initiative Takes Off and New Tomato Agenda Launched

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    Ghana’s Banking Sector Strengthens as assets Surge to GH¢465bn – BoG report

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    Global Evangelical Church Calls for Volta Lake Irrigation to Boost Tomato and Onion Production

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    Global Fertiliser Outlook – How Countries are Weathering the Crisis

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    GAWU Pushes for Ghana Agricultural Services Authority to Strengthen Sector Coordination

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    24-Hour Economy Policy is Strategy to Expand Industrial Production – Mahama

    • Crops
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    WNR: FDA Seizes Banned Alcoholic Energy Drinks in Market Swoop

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    Three Arrested for Smuggling Over 100 Bags of Cocoa into Ghana

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    Oyster Agribusiness Rewards Top Growers, Scales Support across Bono East

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    Bumper Harvest, Economic Adjustments behind Low Farm Prices – Asiedu Nketia

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    Africa can Feed the World if it Unlocks its Potential — Absa Group CEO

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    Agriculture central to Absa’s growth strategy across Africa – Group CEO

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    Trade surplus surges to GH¢47.2bn in Q4 2025

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    Extreme heat is pushing agrifood systems to the brink worldwide

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    Oil Prices Surge Amid Mixed Signals on US-Iran Peace Talks

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    DAERA Confirms Plan to Lift NI Housing Order for Poultry

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    Farm Plastics Recycling Shake up to Give Farmers More Choice

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    Just Transition Commission to be Established in Northern Ireland

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    Nigeria calls for shift to value-added agricultural production

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    Moroccan tomato exports hit record highs amid structural pressure on the sector

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    Growers Face Tough Negotiations after Losses at ABF Sugar

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    U.S. declares 82 North Carolina counties disaster areas due to drought

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    Chilean fruit exports to U.S. reach 260,000 pallets despite lower demand

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    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

    Students experience practical agriculture through Tilly’s Farm Porktober programme

    Students experience practical agriculture through Tilly’s Farm Porktober programme

    A/R: Agrinvest and KITA expand mechanization access for young agripreneurs under YEFFA

    A/R: Agrinvest and KITA expand mechanization access for young agripreneurs under YEFFA

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    AI Can Transform Animal Production – Prof. Dadson Awunyo-Vitor

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    Russia rejects Moroccan citrus consignments over labeling issues and pest detection

    “South Africa loaded 4x apple volumes to India in 2026”

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    Global economic growth to remain steady if oil price shock is not prolonged – Fitch

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Home Editor's Choice

UESD launches initiative to revolutionize agri-food, empower three million youth

by Agriwatch
May 6, 2025
in Editor's Choice
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UESD launches initiative to revolutionize agri-food, empower three million youth
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The University of Environment and Sustainable Development (UESD) has unveiled ‘Nkabom’ Initiative, a transformative 10-year project, which aims to revolutionize Ghana’s agri-food sector while creating dignified employment opportunities for three million youth by 2030.

Through strategic partnerships, training programmes, and investment in agri-food enterprises, the initiative is designed to address key challenges in the agricultural and food industries by equipping youth with essential skills, fostering innovation, and promoting sustainable economic growth.

Speaking at a three-day inception workshop in Koforidua in the Eastern Region, Professor Eric Nyarko-Sampson, Vice-Chancellor of the University of Environment and Sustainable Development and Principal Investigator of the project, emphasized the profound significance of ‘Nkabom’—an Akan word meaning togetherness.

He explained that the term embodied the core mission of the initiative, which aims to foster collaboration and drive impactful change.

He said the ‘Nkabom’ initiative was a transformative, multi-stakeholder programme designed to tackle pressing challenges at the intersection of environmental sustainability, agricultural innovation, youth employment, and inclusive development in Ghana.

Over the next decade, it seeks to empower three million young people with dignified and fulfilling job opportunities while revolutionizing Ghana’s agri-food sector through strategic partnerships and targeted interventions.

He stressed the collective vision of creating a vibrant, sustainable, and inclusive ecosystem where agro-waste is repurposed as a valuable resource rather than discarded.

He also highlighted the importance of aquaculture as a key driver of food security and employment, while ensuring entrepreneurship remains an accessible opportunity for all, not just a privileged few.

Ghana and many nations across the Global South face a complex array of challenges, including rising youth unemployment, underutilized agricultural by-products, and fragile aquatic food systems.

Additionally, there is an urgent need to develop new academic programmes—both tertiary and non-tertiary—focused on agro-waste management and the growing demand for sustainable, green jobs.

Recognizing these challenges, UESD launched the ‘Nkabom’ Initiative as a holistic intervention integrating education, research, skills training, entrepreneurship, and policy dialogue. The project is built on three strategic pillars.

The first pillar, Education and Capacity Building, will see UESD leading advancements in agro-waste processing and aquaculture technology to equip youth with essential knowledge and technical skills.

The second pillar, Equity and Inclusion, ensures accessibility for marginalized groups by providing scholarships and wrap-around support services, particularly for women, persons with disabilities, internally displaced individuals, and youth from underserved communities.

The third pillar, Entrepreneurship Development, will offer specialized training in agro-waste bioprocessing, aquaculture enterprise management, and micro- and small-scale agribusiness, fostering a new generation of innovative entrepreneurs in the agri-food sector.

Professor Nyarko-Sampson remarked, “The project located in Somanya in the Eastern Region, places us at the crossroads of rural innovation, community engagement, and environmental stewardship.”

He noted that the three-day inception workshop would provide the platform to align their strategies, finalise their curriculum framework and training models.

It would also co-design research activities and establish monitoring and evaluation frameworks.

Professor Edward Wiafe Debrah, Nkabom Project Coordinator, highlighted that the initiative was supported by the Mastercard Foundation through McGill University.

He stated that that UESD’s primary focus within the project was the development of the agro-waste management and aquaculture technology entrepreneurship initiative to address critical challenges at the intersection of environmental sustainability, agricultural innovation, youth employment, and inclusive development in Ghana.

According to him, the agro-waste management and aquaculture technology entrepreneurship initiative aligns with SDGs one, two, five, eight, and thirteen, contributing to poverty reduction, food security, gender equality, economic growth, and climate action.

The Nkabom project is expected to create a substantial impact across multiple sectors. It aims to train over 340 youth in agro-waste processing and aquaculture technologies, generate at least

150 direct and indirect jobs in rural communities, and enhance the livelihoods of marginalized groups through targeted skills development and entrepreneurship training.

Key project partners include Koforidua Technical University, Kwame Nkrumah University of Science and Technology, University of Ghana, University of Health and Allied Sciences, Ashesi University, and the Association of Ghana Industries.

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