Salerno is set to become the center of Agrifood innovation and sustainability from September 8 to 10, 2024 as it hosts the highly anticipated 2nd AgriFood Future 2024.
This premier event, organized by Unioncamere and the Chamber of Commerce of Salerno, with the patronage of European parliament, Italian ministries of Agriculture Food Sovereignty and Forestry; Environment and Energy Security; Businesses and Made in Italy, is set to redefine Italy’s AgriFood sector with practical results-oriented speeches and workshops to contribute in reforming and expanding the global discussion on Agrifood systems.
The AgriFood Future will offer a unique opportunity to leverage its rich agricultural heritage, integrating modern technologies to enhance productivity, reduce environmental impact and strengthen its position as a global leader in sustainable food systems.
Leading this year’s transformative AgriFood Future initiative, Alex Giordano, Scientific Director with visionary leadership is set to drive AgriFood Future 2024 into a new era of innovation and sustainability. This year’s theme, “Building a Business in the Food System 5.0,” reflects Giordano’s commitment to merging cutting-edge technology with sustainable practices to advance the AgriFood industry.
Under Giordano’s guidance, AgriFood Future 2024 will highlight groundbreaking business models and strategies designed to address critical issues such as food waste reduction, supply chain resilience and sustainable farming.
Andrea Prete, President of Unioncamere and Chamber of Commerce of Salerno, leads this year’s event on the theme “Building a Sustainable Business in the Food System with AI.” His leadership is key to highlighting the development of a sustainable and innovative business approach within the food industry.
Andrea Prete is an entrepreneur in the industrial automation sector. Today at the helm of Unioncamere he aims to support the transformation in the Italian agri-food sector, focusing on sustainability and digital transformation. He advocates for practices that reduce the environmental impact of agri-food operations, while promoting the adoption of new technologies to improve efficiency and productivity. His efforts have helped streamline operations and increase resource use, ensuring the sector remains competitive in Europe, Italy, Africa and the Caribbean.
In a statement, the President of Unioncamere and promoter of AgriFood Future, Mr. Andrea Prete, expressed his excitement about having Alberta Nana Akyaa Akosa as a keynote speaker for the event.
Under Ms. Akosa’s leadership, Agrihouse Foundation has been instrumental in executing initiatives designed to unlock the potential of youth, women and men for innovation in the agricultural sector.
These initiatives include the Gathering of the Royals, Agricultural Student Career Guidance and Mentorship Dialogues Bootcamps, Monthly Agriwoman Marketplaces, Executive Beginner Agribusiness Masterclasses, Women in Food and Agricultural Leadership Forums, and the Gold in the Soil Awards.
Her expertise in leveraging technology and fostering collaboration for the sector aligns perfectly with the themes of our conference,” he added
Her participation is a testament to her exceptional leadership and pioneering contributions to the agri-food sector.” Mr. Prete further acknowledged.
“We look forward to her keynote address and the rich discussions that will follow as we work together to build a more sustainable and inclusive AgriFood Future”.
As Salerno prepares to host this landmark event, AgriFood Future 2024 is promise to be a transformative event, bringing together leading voices and decision-makers to shape the future of the Agri-food sector in the Caribbean and Africa as well.
