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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

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    Shea Industry Players Call for Investment in Shea Testing Facilities

    World Food Forum 2026 kicks off with call for agrifood systems transformation

    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    Feed Ghana Programme advances efforts to reduce food imports

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

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    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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Home Agriculture

WFP programme trains next generation of digital innovators for agriculture

by Agriwatch
June 22, 2026
in Agriculture
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WFP programme trains next generation of digital innovators for agriculture
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The first cohort of 70 young innovators under the Code4FoodSecurity Fellowship Programme has graduated after completing intensive training in artificial intelligence, data analytics, machine learning and digital innovation aimed at addressing food security challenges.

The graduation ceremony, held in Accra, marked the completion of a programme implemented by the United Nations World Food Programme (WFP) in partnership with the Korea International Cooperation Agency (KOICA) and Blossom Academy.

The initiative, funded by the Government of the Republic of Korea through KOICA, seeks to equip young people with advanced digital skills and support the development of technology-driven solutions to strengthen food systems and contribute to Ghana’s digital transformation agenda.

As part of the fellowship, participants developed practical capstone projects designed to tackle key challenges within the food system, including post-harvest losses, market inefficiencies and limited access to agricultural data.

Speaking at the event, WFP Country Director Aurore Rusiga said innovation and technology are critical to building food systems that are efficient, inclusive, sustainable and resilient.

She noted that the country’s food systems continue to face a range of interconnected challenges, including unpredictable weather patterns, rising production costs, post-harvest losses, market inefficiencies and limited access to timely information.

According to her, these challenges require new approaches to how food is produced, stored, processed, transported and marketed, making it important to place young people at the centre of efforts to transform agriculture and food systems.

Ms. Rusiga said the programme began in January this year with 70 participants and expressed satisfaction that all fellows successfully completed the training.

She described the achievement as a reflection of the participants’ commitment, discipline and determination throughout the programme.

The Country Director commended Blossom Academy, trainers, mentors and technical experts who supported the fellows and delivered what she described as a rigorous and industry-relevant learning experience.

She said that beyond acquiring technical skills, participants were required to apply their knowledge to real-world food system challenges through capstone projects, demonstrating their ability to move from learning to practical problem-solving. “The projects showcased innovative approaches to addressing food security challenges while highlighting the role digital technologies can play in improving agricultural productivity and food systems management,” she added.

Ms. Rusiga further disclosed that 16 fellows secured employment before completing the programme, describing the development as evidence of the strong link between digital skills training and job creation.

She said WFP and its partners remain committed to supporting pathways that enable young people to access employment opportunities, establish enterprises and apply their skills to national development.

The Country Director expressed appreciation to the Government of the Republic of Korea and KOICA for supporting the initiative, noting that the investment contributes not only to the careers of the fellows but also to Ghana’s capacity to harness digital innovation to strengthen food security and resilience.

She also acknowledged efforts to advance the country’s digital transformation agenda, noting that the fellowship complements broader initiatives aimed at developing future-ready skills among young people.

Furthermore, she urged the graduating fellows to continue learning and adapting to technological changes, stressing that the skills acquired through the programme should serve as a foundation for creating solutions that improve livelihoods, strengthen food systems and inspire other young people to embrace innovation.

The Code4FoodSecurity Fellowship demonstrates the importance of combining youth empowerment and technology to build resilient, inclusive and sustainable food systems while preparing a new generation of innovators to support agricultural transformation.

About the United Nations World Food Programme

The United Nations World Food Programme is the world’s largest humanitarian organisation saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change.

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