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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    NAFAGRO 2026: Why Everyone in Ghana’s Agrifood Sector Should Participate in this Year’s Farmers’ Day Exhibitions

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    Olam Agri donates GH¢100,000 towards 42nd Farmers’ Day

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    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

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    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    Forecasts Suggest Stable production in 2026 for French strawberries

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    Stable Production in 2026 for French Strawberries

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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Home Agriculture

Gov’t introduces national oil palm policy to boost jobs, reduce imports

by Agriwatch
October 23, 2025
in Agriculture
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Government is finalising an Oil Palm Plantation Policy to be presented in next year’s budget, as part of a broader effort to develop key economic crops within the agriculture sector in 2026 and beyond.

This initiative aims to harness the full potential of oil palm and other strategic crops for generating large-scale employment across the value chain – from cultivation and processing to manufacturing and exports.

Finance minister Dr. Ato Forson announced the plan during a high-level meeting with Regional Vice President for Africa-International Finance Corporation (IFC) Ethiopis Tafara in Washington, D.C. The discussions focused on strengthening collaboration between Ghana and the IFC to attract new investments and support the country’s agricultural transformation agenda.

The policy is expected to create over 500,000 jobs across the value chain, with Dr. Forson emphasising that agriculture will be placed at the heart of Ghana’s economic revival strategy. He noted that developing large-scale plantations requires patient capital and assured that government is working closely with the World Bank, IFC and other development partners to mobilise the necessary financing to support private sector participation.

According to the IFC Vice President, the initiative aligns with the Corporation’s priorities, describing agriculture as a key pathway to unlocking Africa’s demographic dividend and creating sustainable employment.

Meanwhile, the Ministry of Food and Agriculture (MoFA) through the Ghana Tree Crops Diversification Project (GTCDP) has highlighted the palm oil industry as deserving critical attention due to the wide gap between production and consumption – a challenge that if addressed could spur massive job creation.

Describing the sector as Ghana’s “red gold”, MoFA’s Medium-Term Expenditure Framework (MTEF) 2025–2028 outlines government’s plan to revitalise the industry. Ghana currently consumes about 250,000 metric tonnes of palm oil annually, yet domestic production stands at only 50,000 metric tonnes – contributing significantly to the country’s high food import bill.

To bridge this gap, government plans to develop a comprehensive national palm oil industry policy that will provide incentives for growth and strengthen the entire value chain. Within the policy period, 1.5 million oil palm seedlings will be distributed among farmers to encourage participation in out-grower schemes.

Data from the Oil Palm Development Association of Ghana (OPDAG) show that the country imported about US$1.17billion worth of palm oil between 2019 and 2021. The Association warns that consumption will continue to outstrip production unless artisanal millers adopt modern technology and best practices.

OPDAG notes that while a standard palm farm can yield between 18 and 25 tonnes of fresh fruit bunches per hectare annually, small-scale producers in Ghana currently harvest less than six tonnes per hectare.

Similarly, oil extraction rates, which should ideally range between 20 and 25 percent per tonne, are as low as 11 to 13 percent among artisanal millers.

The Association believes that intensifying production and improving efficiency could double current output by at least 50 percent, boosting local supply and reducing the country’s dependence on imports.

SOURCEthebftonline.com
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