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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Fresh Tomatoes Price Surge to 158.3% in August – GSS

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    GAIP, AgroT Hub Sensitive Farmers in Pru West, Atebubu-Amantin on Agricultural Insurance

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    Kojokrom traders urged to leverage digital tools to boost businesses 

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    Energy, mining drive producer inflation to 4.4 percent  

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    AGI Summit: Gov’t committed to supporting enterprises, manufacturing companies

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    Denmark, Ghana must deepen green industrial partnership  

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    Vice President Opoku-Agyemang opens World Shea Expo 2026 in Tamale

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    Axim Business Summit 2026: Gov’t Outlines Bold Strategy Framework to Unlock Local Agro-Economy & Blue Growth

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    Fidelity Bank Champions Value Chain Approach to Unlock Ghana’s Agricultural Potential

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    Kudula Chief Commends Boost to Bloom’s Impact on Vegetable Farmers, Urges Annual Training Continuity

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    Tano North MP presents 84 motorised spraying machines to cocoa farmers

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    CGIAR, ICRISAT and ICAR come together to train Partners in Ethiopia on Agroecology-Based Natural Resources Management

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    China Adopts New Farmland Protection Law to Safeguard 1.8 Billion Mu of Cultivated Land

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    FAO Director-General Calls for More Women to Lead as FAO’s Women’s Committee Enters New Chapter

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    ASA Welcomes David Johanson as International Trade Advisor

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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Home National Trends Crops

Local Farmers, Foodstuff Traders Engage in Profit-Racketeering

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January 24, 2022
in Crops, Fertilizer, National Trends, WatchTower
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Local Farmers, Foodstuff Traders Engage in Profit-Racketeering
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  • as neighbouring countries fuel food hoarding tendencies

The consistent hiking of price of food commodities in parts of Northern Ghana by farmers and aggregators is motivated by foreign interest, with buyers from neighbouring Burkina Faso, Mali and Niger ready to pay more than twice what local foodstuff traders can afford, an assessment by the B&FT has confirmed.

The challenge of accessing farm inputs and rainfall patterns, including the recent consistent increase in fuel prices, were also cited as the main causes of hoarding foodstuff for good market prices from foreign traders.

An assessment of food commodities’ price in some farming communities and districts noted to be the hub of food production in the North revealed that farmers are hoarding foodstuff and selling to wholesalers who can afford the asking price.

Norbert Atuesiyue, a farmer from Fumbisi, explaining the situation to the B&FT said the consistent hike in the price of food in most farming communities and market places in the Northern sector is normally due to the influx of foreigners and food traders from Burkina Faso, who come with huge sums of money to deny local traders a chance to purchase.

Commodity prices gathered in some various marketplaces in Tamale, Fumbisi among others in the Northern Region indicated that some prices of food staff have been fluctuating but consistently on the high side per the purchasing power of the local people and traders of foodstuff.

At Fumbisi in the Sandema district of the Upper East Region, the price of a 100kg bag of maize rose from GH¢230 to GH¢260; millet from GH¢300 to GH¢390; Sorghum from GH¢380 to GH¢420; Cowpea is currently at GH¢900 from GH¢720; and Soya beans have from GH¢320 to GH¢550.

In Tamale, commodity prices gathered from the market and some farmers indicated similar pricing regime. An ‘Olonka’ of local rice which used to be GH¢13 now goes for GH¢16 and above depending on the variety. Three tubers of yam, which used to be GH¢10 now goes for GH¢20 and above; depending on the size and variety.

But the above situations, according to Mr. Atuesiyue, are of no worry for traders from neighbouring countries as they are often endowed with huge purchasing power considering the strength of the CFA currency.

He said residents of Fumbisi, for instance, can harvest hundreds of tonnes of food but transportation and the lack of good roads compels farmers to release the foods cheaply for traders – mostly foreigners who are able to enter these communities with trucks to purchase them.

An Economist and Research Scientist, Dr. John Bidzakin, however said the rising price of food commodities across the country is due to lack of stakeholders’ priority to support farmers and also inject more investment into the agricultural sector for it to grow.

Source: B&FT
Tags: Foodstuff Traders Engage in Profit-RacketeeringLocal Farmers
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