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    EcoBank Calls for Wider Access and Stronger Collaboration on Agricultural Finance

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Mahama Rings Closing Bell at  Nasdaq Stock Market ,Assures Ghana is open for business

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    Stable Production in 2026 for French Strawberries

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    EcoBank Calls for Wider Access and Stronger Collaboration on Agricultural Finance

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    Feed Ghana Programme advances efforts to reduce food imports

    Feed Ghana Programme advances efforts to reduce food imports

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

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    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Startups pitch technology solutions to boost food security at GDSS-PSInno AgriTech Challenge

    TOR receives 950,000-barrel Sankofa crude shipment from GNPC

    TOR receives 950,000-barrel Sankofa crude shipment from GNPC

    Agricultural Extension Agents undergo training to drive soybean innovation  

    Agricultural Extension Agents undergo training to drive soybean innovation  

    24-Hour Economy Market project reaches foundation level in Kadjebi 

    24-Hour Economy Market project reaches foundation level in Kadjebi 

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    Zimbabwe accounts for 8% of South Africa’s agricultural exports

    Zimbabwe accounts for 8% of South Africa’s agricultural exports

    Stable Production in 2026 for French Strawberries

    Stable Production in 2026 for French Strawberries

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    Uzbek Growers Study Egyptian Fruit and Vegetable Export Model

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    Peru-Indonesia Trade Deal Opens Duty-free Access for Agricultural Exports

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    CGIAR, ICRISAT and ICAR come together to train Partners in Ethiopia on Agroecology-Based Natural Resources Management

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    China Adopts New Farmland Protection Law to Safeguard 1.8 Billion Mu of Cultivated Land

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    FAO Director-General Calls for More Women to Lead as FAO’s Women’s Committee Enters New Chapter

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    Ohawu Agric College set to become Campus of Bunso Agriculture University

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    AGI launches platform to connect businesses with sustainable energy solutions

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    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security  

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    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

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Home International Trends

SBTi Calls for Wider Adoption to Build Resilient Food Systems in the Global South

by Agriwatch
March 9, 2026
in International Trends
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SBTi Calls for Wider Adoption to Build Resilient Food Systems in the Global South
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The Science Based Targets initiative (SBTi), called on Indian corporations to prioritize science-based targets to transform food supply chains into resilient, low-carbon systems that deliver long-term cost savings, enhanced productivity, and reduced climate risks during his trip to India last week.

Mounting pressures on global food systems, where more frequent droughts, heatwaves, and shifting growing seasons threaten harvests and drive annual agricultural losses of $123 billion worldwide. In Asia, these climate-related disasters equate to nearly 4% of agricultural GDP, cascading impacts through food security, livelihoods, and economic stability.

David Kennedy, CEO of Science Based Targets Initiative (SBTi), during his recent visit to India, positioned the Forest, Land and Agriculture (FLAG) sector’s reliance on ecosystems as a call to invest in regenerative practices, reduce food waste and deforestation, and build resilience through diversified sourcing, traceability, and stronger supplier partnerships.

By end-2024, 85% of companies with validated SBTi FLAG targets implemented regenerative farming to slash agricultural emissions, while 75% tackled land-use change and deforestation, proving science-based targets drive tangible operational shifts for sustainable supply chains. Over 10,000 companies and financial institutions globally, including 290 in India, have set SBTi targets, representing more than 40% of global market capitalization across major sectors and regions.

David Kennedy, CEO of SBTi said, “Indian companies are at the forefront of food systems transformation in the Global South. More than 400 food value chain companies globally now have science-based targets covering FLAG emissions. Embedding these targets into core strategy can unlock long-term cost efficiencies, strengthen resilience, reduce regulatory risks, and improve access to capital. The opportunity now is to scale credible, low-emission systems that deliver for business, smallholders and the planet with urgency and integrity.”

Arun Nanda, Trustee on the SBTi Board, stated, “India’s corporate climate moment is here. Extreme weather is already disrupting supply chains and productivity, but science-based targets offer a clear pathway to turn these pressures into competitive advantages. Indian firms, deeply embedded in global markets, can lead by adopting SBTi frameworks to cut costs through efficiency, secure green financing, and build resilience across food systems. The time to act is now, shaping a sustainable economic future for the nation.”

SBTi research shows companies with science-based targets gain benefits beyond emissions cuts, including stronger risk management, competitive advantage, and deeper supplier relationships. The revised Corporate Net-Zero Standard (V2) adds tailored criteria for medium companies across upper-middle, lower-middle, and low-income countries, and for small and micro-enterprises globally, improving accessibility despite size, location, or financing constraints. Scope 3 targets drive collaborative supplier engagement through capacity building and transition planning. Both V1.3 and draft V2 also stress climate justice, urging greater support for vulnerable countries and affected communities.

For Indian companies, Kennedy stressed that adopting SBTi routes insulates against sourcing volatility, cuts long-run costs via efficiency and resilience, and positions firms as leaders in equitable food transitions, recognizing “survival emissions” while prioritizing adaptation co-benefits like nutrition security and livelihoods.

 

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