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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    TCDA Reviews Minimum Producer Price of Raw Shea Nuts to Gh¢8.30 Per Kilogramme

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    Sirigu: Community Animal Health Workers  Complete Refresher Training to Strengthen Livestock Health, Gender Equality and Rural Enterprise

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    MoFA, DMT Sign MOU For 21,000-Tonne Grain Storage Facility in Wa

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    Cocoa Price Crash Highlights Need for Domestic Value Addition – Trade Minister

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    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

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    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

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    Forestry Commission, AFF and AGRA Hosts Policy Dialogue on Strengthening Ghana’s Readiness Towards EU Deforestation Regulation

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    UCC inaugurates centre to tackle food fraud in Africa  

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    Insurance brokers, companies educated on agriculture insurance

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    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    AGI launches platform to connect businesses with sustainable energy solutions

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    Yara Ghana Unveils Yara Winner Plus and Yara Legume to Enhance Crop Yields and Strengthen Food Security  

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Jamestown Fishing Harbour Records Increase in Fishermen to Over 500

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    TCDA Reviews Minimum Producer Price of Raw Shea Nuts to Gh¢8.30 Per Kilogramme

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    Sirigu: Community Animal Health Workers  Complete Refresher Training to Strengthen Livestock Health, Gender Equality and Rural Enterprise

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    MoFA, DMT Sign MOU For 21,000-Tonne Grain Storage Facility in Wa

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    Cocoa Price Crash Highlights Need for Domestic Value Addition – Trade Minister

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    Christ Apostolic Church receives 1,500 bags of fertiliser under Feed Ghana Programme 

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    Ghana Secures $270 Million to Transform Poultry Industry

    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    NAFAGRO 2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Forestry Commission, AFF and AGRA Hosts Policy Dialogue on Strengthening Ghana’s Readiness Towards EU Deforestation Regulation

    UCC inaugurates centre to tackle food fraud in Africa  

    UCC inaugurates centre to tackle food fraud in Africa  

    Insurance brokers, companies educated on agriculture insurance

    Insurance brokers, companies educated on agriculture insurance

    Forestry Commission to deploy armed teams, surveillance technology at Subri Forest Reserve 

    Forestry Commission to deploy armed teams, surveillance technology at Subri Forest Reserve 

    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

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    Shea Industry Players Call for Investment in Shea Testing Facilities

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Preparations Underway for AGRITECHNICA ASIA 2027 in Vietnam

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    Ohawu Agric College set to become Campus of Bunso Agriculture University

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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From Rust Threat to Wheat Expansion in Ethiopia

by Agriwatch
March 9, 2026
in WatchTower
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From Rust Threat to Wheat Expansion in Ethiopia
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Stem rust Ug99, a fungal disease that attacks wheat, poses a serious threat to global food security. When left uncontrolled, it can cause farmers to lose 70% to 100% of their harvest, and with it, their incomes. In response to this threat, Ethiopia moved quickly to strengthen its wheat systems.

In partnership with the Ethiopian Institute of Agricultural Research (EIAR), ICARDA accelerated the development of rust-resistant varieties and expanded seed multiplication, laying the foundation for irrigated wheat production to grow from under 5,000 hectares in 2019 to 1.3 million hectares by 2022. Wheat production continues to scale nationwide.

Efforts to enhance irrigated wheat production in Ethiopia began in the early 1970s, leading to the development and release of improved wheat varieties and production technologies. After more than two decades of limited activity, irrigated wheat research resumed in the late 2000s with the release of the Werer variety, developed from ICARDA’s breeding materials.

During the same decade, the emergence and detection of stem rust race Ug99 in Ethiopia, a pathogen threatening wheat production not only in East Africa, but across the Middle East and Asia as well, triggered interest in rapid seed production and irrigated wheat production. With potential yield losses estimated at approximately 40% in Ethiopia and up to 71% in Kenya, many widely grown cultivars were found to be highly susceptible.

Accelerating Rust-Resistant Seed Production

ICARDA, in close partnership with EIAR, adopted a strategic approach to fast-track the release of resistant varieties and accelerate seed production to ensure seed availability to quickly replace susceptible varieties.

In 2007, pre-release off-season Early Generation Seeds (EGS) production began at EIAR’s Melkasa Agriculture Research Center. One promising resistant variety was released, and approximately 20 tons of seed were produced and distributed. However, the quickly evolving disease underscored the need for more durable resistance and a faster, more responsive seed system.

Efforts to fast-track the release of new resistant varieties and their seed multiplication accelerated.  ICARDA and sister CGIAR center, the International Maize and Wheat Improvement Center (CIMMYT), introduced Ug99-resistant bread wheat germplasm and tested it for release alongside expanded pre- and post-release EGS production across EIAR research centers during the main and off seasons.

By 2010, the two centers’ coordinated activities included:

  • Screening elite lines for stem rust resistance during the off-season.
  • Multi-location testing and seed multiplication during the main season.
  • Pre-release EGS multiplication under irrigated lowland conditions.

With support from the U.S. Department of Agriculture’s (USDA) Famine Fund project implemented by ICARDA, 133.3 tons of EGS were produced at the Werer Agricultural Research Center (WARC), a milestone for Ethiopia’s irrigated wheat sector. Of this, 72 tons of EGS were distributed to public seed enterprises, state farms, and development partners for further multiplication and commercialization. These combined efforts led to the release of three new wheat varieties: two adapted to rainfed highlands and one suited to irrigated lowlands.

From Pilot Efforts to National Expansion

Through further initiatives such as the Deployment of Rust-Resistant Varieties project, supported by the U.S. Agency for International Development (USAID), and Support for Agricultural Research and Development of Strategic Crops (SARD-SC), Technologies for African Agricultural Transformation (TAATI), and (TAATII), supported by the African Development Bank (AfDB), ICARDA, and EIAR have continued scaling climate-resilient varieties, strengthening seed systems, and promoting improved agronomic practices.

Irrigated wheat production expanded from fewer than 5,000 hectares in 2019 to 21,000 hectares in 2020. By the 2022 cropping season, it had reached approximately 1.3 million hectares. Production has since extended into lowland areas and short rainy seasons where irrigation is available and feasible.

Strengthening the Wheat Value Chain

On February 10, 2026, 87 stakeholders from across the wheat value chain gathered once again at WARC in Afar Regional State for a TAATII Wheat Field Day. Farmers, researchers, seed enterprises, development partners, and regional authorities reviewed progress, shared feedback, and discussed priorities for continued expansion.

ICARDA continues to champion wheat production in Ethiopia through successive projects like SARD-SC, TAATI, and now TAATII. Activities include:

  • Fast-tracking the development and release of climate-resilient varieties.
  • Strengthening early generation seed production in collaboration with national research systems.
  • Supporting certified and quality-declared seed production by public and private seed enterprises.
  • Operationalizing innovation platforms linking farmers, researchers, seed companies, and policymakers.
  • Promoting Good Agricultural Practices (GAP) and enhancing productivity and wheat value addition to create employment opportunities, particularly for women and youth.

Sustaining Growth

Ethiopia’s lowland irrigated wheat systems hold significant potential to strengthen food security and reduce dependence on imports. Sustaining gains will depend on effective water management, soil health, and climate resilience. Through continued scientific innovation and partnership, ICARDA and national institutions are building a stronger, more resilient wheat sector for the future.

 

SOURCE: Global agriculture.com

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