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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    President Mahama, Trade Minister Champion Local Manufacturing During Ghato Foods Visit

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    CHRYS FIBRE, GKC STRUCTURES Partner COCOBOD to Promote Sustainable Cocoa Seedling Production

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    COCOBOD raises GH¢3.39bn at 11% in first Commercial Paper tranche

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    NAFAGRO 2026: Why Everyone in Ghana’s Agrifood Sector Should Participate in this Year’s Farmers’ Day Exhibitions

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    Olam Agri donates GH¢100,000 towards 42nd Farmers’ Day

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    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    Feed Ghana Programme advances efforts to reduce food imports

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

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    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    Forecasts Suggest Stable production in 2026 for French strawberries

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    Stable Production in 2026 for French Strawberries

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Home Agrihouse Trends

Take Advantage of LiPF Tradeshow, Fisheries Commission Urges Fishers and Aquaculture Operators

by AgriWatch
March 4, 2021
in Agrihouse Trends, Agro-Market, Livestock, National Trends, Sales and Marketing, WatchTower
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A Director at the Ministry of Fisheries and Aquaculture Development (MoFAD) and the Fisheries Commission (FC), Mr. Matthew Cofie Oyih, has urged fishers and aquaculture operators to take advantage of the Livestock, Poultry, Fisheries Training Tradeshow, to network with other producers, prospective customers, service providers and other firms and promote their products.

He said the Fisheries sector employs about 10% of the Ghanaian population, being the major source of livelihood for coastal communities in the country; noting that, the total fish production for 2019 was 471,794mt.

The fisheries sector, he however noted, faces challenges including illegal fishing and the declining of fishery resources from the marine sub-sector; disease and high cost of inputs, especially feed, for the aquaculture sub-sector, “These affect production efficiency,” he stressed.

Mr. Mr. Matthew Cofie Oyih made these comments yesterday in his speech, at the launch of the 3rd Livestock, Poultry, Fisheries Training Tradeshow, organized by Agrihouse Foundation, at Nungua Farms, on the theme, “WE MOVE! W)N YAA.”

The main event would be a two-day training and exhibition tradeshow, slated for Friday, May 21 – Saturday, May 22, in partnership with the United State Department of Agriculture (UNDA) – Ghana Poultry Project (GPP), Ministry of Food and Agriculture (MOFA), and National Farmers and Fishermen Award Winner’s Association of Ghana (NFFAWAG).

Touching on how COVID-19 pandemic has impacted the fisheries sector, Mr. Cofie Oyih said, closure of the Entertainment and Tourism sectors, also resulted in a decrease in demand for fish with a sharp drop in prices, resulting in huge loses in investments.

“Fear and panic surrounding COVID-19 negatively influenced fish production decisions, leading to reduced investment in fisheries and aquaculture; decrease in fish and fishery products and loss of some livelihood opportunities,” he outlined.

In spite of these challenges created by the pandemic, he noted, some traders have taken advantage of innovative avenues such as social media platforms and house to house delivery services to improve their product distributions.

Some Pictures from the Launch

 

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