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    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

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    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Fresh Tomatoes Price Surge to 158.3% in August – GSS

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

    Over 800 farmers to receive compensation for Accra-Kumasi Expressway 

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

    Fresh Tomatoes Price Surge to 158.3% in August – GSS

    Fresh Tomatoes Price Surge to 158.3% in August – GSS

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    GAIP, AgroT Hub Sensitive Farmers in Pru West, Atebubu-Amantin on Agricultural Insurance

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    Energy, mining drive producer inflation to 4.4 percent  

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    AGI Summit: Gov’t committed to supporting enterprises, manufacturing companies

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    Denmark, Ghana must deepen green industrial partnership  

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    Vice President Opoku-Agyemang opens World Shea Expo 2026 in Tamale

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    Axim Business Summit 2026: Gov’t Outlines Bold Strategy Framework to Unlock Local Agro-Economy & Blue Growth

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    Fidelity Bank Champions Value Chain Approach to Unlock Ghana’s Agricultural Potential

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    Kudula Chief Commends Boost to Bloom’s Impact on Vegetable Farmers, Urges Annual Training Continuity

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    Tano North MP presents 84 motorised spraying machines to cocoa farmers

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    China Adopts New Farmland Protection Law to Safeguard 1.8 Billion Mu of Cultivated Land

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    FAO Director-General Calls for More Women to Lead as FAO’s Women’s Committee Enters New Chapter

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    ASA Welcomes David Johanson as International Trade Advisor

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    World Food Prize Foundation President Mashal Husain Recognized as Top Woman Leader of 2026

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    Green Rise Foods Reports 9% Revenue Growth in US Q2 Fiscal 2026

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    Oishii Opens Open Innovation Center in Tokyo to Advance Vertical Farming

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    Global soil degradation worsens as sustainable practices lag – FAO

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    Ohawu Agric College set to become Campus of Bunso Agriculture University

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    President Mahama Hints at Reintroducing School Farming, Mandates School Farms Nationwide

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    Call for Applications: Africa Youth Portal and Research Programme

    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Ghana’s Cashew Industry Faces Processing Gap as Côte d’Ivoire Moves to Capture More Value

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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    AGI launches platform to connect businesses with sustainable energy solutions

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    Agriculture digitisation: USOFT launches AgroCart App to ease post-harvest logistics challenges

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Home International Trends

Feeding America Report Finds Rural and Southern Counties Face Highest Food Insecurity

by Agriwatch
August 3, 2026
in International Trends
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Feeding America Report Finds Rural and Southern Counties Face Highest Food Insecurity

Feeding America; Source: PR Newswire

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Key Takeaways

  • Feeding America Map the Meal Gap study found more than 8 in 10 counties with the highest estimated food insecurity rates in 2024 are rural or located in the South.
  • About 25 million people facing food insecurity, nearly half of the total, had incomes too high to qualify for federal nutrition assistance.
  • The national food budget shortfall surpassed $33 billion, with food-insecure households reporting needing an additional $23.16 per person per week.
  • Child food insecurity reached as high as 45% in Lee County, Arkansas, and 43% in New York’s 15th Congressional District.
  • More than 12 million seniors and older adults experienced food insecurity, including 7.7 million people age 60 and older.

Feeding America Data Shows Food Insecurity Reaches Every County

Feeding America released new data from its Map the Meal Gap study showing that food insecurity touched every community in the United States in 2024, with rural and southern counties facing the highest estimated rates. The study found that roughly 25 million people experiencing food insecurity, nearly half of the total, had household incomes too high to qualify for federal nutrition assistance, leaving them without a safety net despite continued need.

Budget Shortfalls and Rising Costs

According to the study, the national food budget shortfall surpassed $33 billion in 2024, with people in food-insecure households needing an additional $23.16 per person, per week to fully cover their food needs. That shortfall totaled $33.7 billion across an estimated 47.9 million individuals in food-insecure households, as food prices remained high and federal support declined.

“Food insecurity is not a distant problem, it is present in every community in America,” said Denis McDonough, Feeding America CEO. “The data help us understand the scale of need, knowing that behind every number is a child, a family, a senior, a veteran, a neighbor working hard to make ends meet. When we listen to their experiences and act together, we can ensure they have lasting food security.”

Children and Seniors Among the Hardest Hit

The report found child food insecurity affected every county and congressional district, reaching as high as 45% in Lee County, Arkansas, and 43% in New York’s 15th Congressional District. More than 12 million seniors and older adults also experienced food insecurity, including an estimated 7.7 million people age 60 and older. The study was supported by the Conagra Brands Foundation, NielsenIQ and the Enterprise Mobility Foundation.

Feeding America Next Steps on Data Collection

With USDA no longer collecting food security data, Feeding America says it will continue estimating local food insecurity and meal costs, working with its network of food banks and partners to identify alternative data sources for 2027 and beyond.

 

Source: igrow news.com

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