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    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Jamestown Fishing Harbour Records Increase in Fishermen to Over 500

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    “World Food Day Call to Action Message Reaches far beyond Rome” – FAO’s Meshack Malo to WFF Flagship Event Participants

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    Forestry Commission to deploy armed teams, surveillance technology at Subri Forest Reserve 

    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

    Finance Ministry to reconsider 20% excise tax removal on locally produced fruit juices – VAST Ghana 

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    Poultry Products to Witness 15% Rise in Prices Ahead of Christmas – Farmers Warn

    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

    CSIR-SARI to propose Ghana’s first improved sesame varieties for release in 2027 

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    Shea Industry Players Call for Investment in Shea Testing Facilities

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    EIB Global, FCMB Join Forces to Support Private Sector, Sustainable Agriculture with €85 Million Funding

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    Food safety key to food security and sustainable agrifood systems – FAO Chief

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From Seed to Success: Lingbinsi Bloomers Begin Pepper Harvest Under ‘Boost to Bloom’ Project

by Agriwatch
November 14, 2025
in WatchTower
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From Seed to Success: Lingbinsi Bloomers Begin Pepper Harvest Under ‘Boost to Bloom’ Project
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The fields of Lingbinsi are coming alive with vibrant colors and renewed hope as members of the local farming cooperatives begin harvesting their first batch of peppers under the ‘Boost to Bloom’ project, implemented by Agrihouse Foundation with support from AGRA and the Mastercard Foundation under the Youth Entrepreneurship for the Future of Food and Agriculture (YEFFA) programme.

After months of training, dedication, and teamwork, the farmers of who many of them are youth, person with disabilities and women are seeing the fruits of their labor take shape. The sight of freshly harvested peppers drying under the sun marks more than just a productive season; it symbolizes a growing story of empowerment and resilience in Northern Ghana’s agricultural communities.

“This harvest is a testimony to what happens when farmers are given the right training, tools, and support,” said Ms. Alberta Nana Akyaa Akosa the executive director of Agrihouse Foundation. “The Lingbinsi bloomers have shown that with determination and community spirit, smallholder farmers can achieve big results.”

 

The bloomers in Lingbinsi are part of hundreds of beneficiaries who have been trained in sustainable pepper production, business management, and value addition through the Boost to Bloom project. The project equips farmers with essential inputs including seeds, organic fertilizers, and farm tools while connecting them to markets and agribusiness networks.

For the farmers, the harvest brings both economic relief and renewed motivation. Honorable Jonathan observed that the cooperatives have harvested 10bags of pepper so far, and in the market, a bag of pepper now sells between GHS 500 and GHS700.

 

With this encouraging outcome, the bloomers are already planning to expand production in the next cycle, using lessons learned from this season to improve yields and quality.

As the peppers continue to dry in the Northern sun, they stand as a vivid reminder of what empowerment looks like when communities are supported to grow not just crops, but opportunity.

 

“We started with training and a few tools,” Victoria a cooperative member shared proudly. “Today, we are harvesting hope.”

Agrihouse Foundation express its profound gratitude to AGRA for its unwavering partnership and support in empowering smallholder farmers, youth, women and persons with disabilities across Ghana.

Through projects like Boost to Bloom, Agrihouse Foundation continues to strengthen local value chains, create livelihoods, and inspire youth, person with disabilities and women to see agriculture as a business one that truly blossoms when nurtured with the right support.

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