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    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

    Oboye Azimah donates 10 Motorcycles to support 42nd National Farmers’ Day

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Boost to Bloom Project: FBOs, SMEs, Aggregators Gain Insights into Food Safety, Product Standards Through Practical Training

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    Boost to Bloom Project: Equipping Youth in Sawla Tuna Kalba with Knowledge and Skills to Explore New Opportunities

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    8th WOFAGRIC and Gold in the Soil Awards Honours Women Farmers and Women Farmers with Disabilities for their Remarkable Contribution in Agri-Food System in Savanna Region

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

    Bloomers Weekly Farmers Market: Strengthening Traders’ Knowledge on Safe Vegetable Handling for Consumption

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    Boost to Bloom Project: Over 150 Participants Receive Vegetable Production Skill Enhancement Training at Gbullung Bihinaayili

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    Boost to Bloom Team Equips Farmers and Youth with Practical Vegetable Production Skills in Sabegu

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    COCOBOD Settles Gh¢2.3 Billion, Completes 2026 DDEP Bond Obligations

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    NAFAGRO2026: The Value Sunyani Offers to Businesses Partaking in This Year’s Farmers’ Day Exhibitions

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Agrihouse Foundation to Commemorate World Food Day with Students of West End University College

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    Alberta Nana Akyaa Akosa Joins Global Youth Leaders in Discussing Africa’s Agrifood Systems Agenda at WFF Flagship Event 2026

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    President Mahama Commissions Expanded Evaporated Milk Plant in Tema

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    Gov’t Secures Gh¢41m for Waamu Irrigation Project; Sets 2027 Target to end Rice Seed Imports – Agric Minister

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    Shea Industry Players Call for Investment in Shea Testing Facilities

    World Food Forum 2026 kicks off with call for agrifood systems transformation

    World Food Forum 2026 kicks off with call for agrifood systems transformation

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    Minister Cuts Sod for Construction of Inland Valley Project At Aninkroma

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    MoFA to Link 70,000 Feed Ghana Farmers to Agri-Tech Solutions

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    Feed Ghana Programme advances efforts to reduce food imports

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    India stands ready to support Ghana’s agricultural development programmes- Ambassador

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    NAFCO targets stronger liquidity as 2025 profit rises to GH¢91.7m

    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

    Central Region PURC tasks GWL Central Region to provide water supply timetable to aid consumers

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    Startups pitch technology solutions to boost food security at GDSS-PSInno AgriTech Challenge

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    Preparations Underway for AGRITECHNICA ASIA 2027 in Vietnam

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    IFAD Joins Cameroon and World Bank to Accelerate Agropastoral Transformation Through Agriconnect

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    World Food Forum 2026 Closes with Renewed Commitment to End Hunger

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    FAO’s Abebe Urges Greater Youth Leadership in Africa’s Agrifood Transformation at World Food Forum Flagship Event

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    Africa Cocoa & Coffee Conference 2026: Stakeholders Calls for African-led Reforms and Greater Investment in Local Processing Lagos Nigeria, October 9, 2026 (Cocefaaa) 

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    Forecasts Suggest Stable production in 2026 for French strawberries

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    COCOBOD supports four institutions to cultivate cocoa on their campuses 

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    Showbuoy Foundation donates fingerlings, feed and medication to Twifo Hemang SHTS

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    FAO Opens 2026 General Call for Expressions of Interest for Institutional Collaborations

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    Call for Applications: Africa Youth Portal and Research Programme

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    KIC School Farm Awards 2025 Set to Inspire a New Generation of Agripreneurs

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    Ghana’s school gardens/farms need more than good intentions – Alfred Adjabeng writes

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    Supporting Local Farmers to Improving Their Yields and Strengthening Food Production in The Country is a Shared Responsibility – Eric Adjei

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    I’m Sure Cocoa Farmers Will Be Happy With Ghana Cocoa Board Act – Mahama

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    Africa Food Systems Forum: Dumelo Calls for Borderless Africa to Boost Agricultural Trade

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Home National Trends Crops

Time to Prioritize Fruit and Vegetable Sector to Increase economic prospects – Entomologist

by AgriWatch
August 23, 2021
in Crops, National Trends
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Time to Prioritize Fruit and Vegetable Sector to Increase economic prospects – Entomologist
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The fruits and vegetable industry has huge prospects to widen the country’s foreign exchange earnings, Dr. Maxwell Billah, an entomologist has said.

Dr. Billah, a Senior Lecturer at the University of Ghana has therefore called on the government and her development partners to invest by providing adequate research funding into that sector.

He said the nation lost US$36 million during the European Union ban on the export of fruits and vegetables into the European market between 2015 and 2017.

The ban was placed on Ghana basically due to disease and insect infestation in the fruits and vegetable sectors.

In an interview with the Ghana News Agency (GNA) on the sidelines of an agriculture fair held at Techiman in the Bono East Region, Dr. Billah underlined the need for the nation to take proactive and pragmatic measures to control disease and insect infections in the sector to enable the country

to produce improved yields that meet international standard.

HortiFresh, a programme supported by the Embassy of the Royal Netherlands which prioritises commercial agriculture organised the fair that brought together input dealers, service providers, exporters, fruits farmers and certification bodies.

The fair, among other objectives, sought to create linkages between fruits and vegetable farmers and service providers, including marketers, processors and researchers in the fruits and vegetable sector.

Dr. Billah mentioned the lack of pack houses, storage and irrigation facilities as well as direct government funding for research work as major setbacks in the sector, saying, fruits and vegetables farmers ought to be provided with relevant information to enable them to improve on production.

He said it was unfortunate perishable crops like fruits and vegetables rot in the farms during bumper harvest due to lack of storage facilities, hence, the need for the nation to prioritise the sector, add value and improve on packaging and branding for export.

Mrs. Cecilia Kagay-Agyemang, the Bono East Regional Director of Agriculture said the region was doing well in the production of fruits and vegetables, particularly mangoes and watermelon, and called for greater collaboration between all actors in the sector.

She lauded the implementation of the government’s flagship Planting for Food and Jobs (PfFJs) programme in the region, saying the programme had brought great relief to farmers and subsequently improved on food production in the area.

Mrs. Kagay-Agyemang said the government’s fertilizer and seed subsidy had enabled most farmers to engage in commercial farming to improve their socio-economic livelihoods.

Under the PfFJs, many farmers in the region had formed groups and engaged in village savings, which had empowered them to easily access loans from financial institutions to increase their farm sizes and also expand their general economic activities.

Mrs. Kagay-Agyemang said the government had also been proactive in combating fall armyworm, saying last season the worms could not cause any major devastating effects on maize farms in the region.

She reminded the PfFJs programme was still in progress and advised farmers who had still not registered to do so to benefit from inputs and government subsidies to expand their farming activities for higher productivity and improved quality of yields.

Mrs. Sheila Assibey-Yeboah, the Programme Manager of HortiFresh, said a similar fair was held in the Kintampo enclave, and expressed the hope actors in the fruits and vegetable sector would collaborate to enhance prospects in the sector.

HortiFresh, she explained, worked for improved productivity in the vegetable and fruit sectors by facilitating more efficient markets, including linking producers and other value chain operators as well as improving the business climate and professionalizing the value chain for vegetable production, export and consumption.

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